President Obama

9.4

Burgundy style. At Ron's for the UM 🏆 — 4 months ago

Andy Stabile

8.9

Had this one on the shelf for a while.
Classic Cali Cab. Big, earthy, sharp tannins that time has maybe softened just a touch..
Once upon a time this was my jam…. — 4 months ago

Matthew Cohen

9.2

Nose is dense cherry with a hint of smoke.

Palate is lovely cherry. Some spice.

Needs some air. — a year ago

Adam Kincaid

9.4

Paired side-by-side with 2016 Lingua Franca Bunker Hill. (Same vintage, same vineyard, different producers!) the this Walter Scott won our hearts and tongues but just barely. Beautiful reduction notes on the nose - burnt matches, some grass, and candied tropical fruits. Strong lemon and orchard fruit components with good malo creaminess and oak, but bright acid and medium bodied tightness. Drank over a few hours and it kept opening with more fruit like papaya, green apple, and apricot. I wish this wouldn’t end. — 2 years ago

with Jillian

E & K G

9.0

Serious gamay here - drank it too young and could use another couple years in the bottle to mellow some. Concentrated sour black cherry flavors with some hints of savory spices. Tannins need a bit more time to integrate. Wish I had another bottle to try again in the future. — 3 years ago

Jeff Orlowski

9.1

Medium body, dry, acidic finish. Honeysuckle and lemon zest on nose, apples and lemon on palate. — 4 years ago

with Michael and Joe

Ben Christen

9.0

Delicious, cherry fruit, nice structure and strength — 4 months ago

Brendan Baker

9.1

Flinty, lemon peel, mineral, green apple, bright ⚡️😋 — 7 months ago

Delectable Wine

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9.5

The 2021 Pinot Noir Cuvée Alyce is another gorgeous wine in this range. It offers a compelling balance of fruit intensity and energy. Sweet red cherry, blood orange, mint, rose petal and cinnamon all soar out of the glass. High-toned aromatics and bright acids lend vibrancy throughout. The 2021 is a bit shy today, but it has so much to offer. (Antonio Galloni, Vinous, July 2023)
— 10 months ago

Adam Gäfvert

9.1

Mycket potent och lite fint fluff och energi. Skulle lämnat ett ännu bättre slutgiltigt intryck om det inte var för att vinet slocknade något i glaset. Hade kanske behövt drickas över längre tid. — 2 years ago

Joe Roth

9.2

A small winery making excellent Pinot Noir! — 3 years ago

with Jeff and Michael

Colleen McManus

9.1

Birthday gift cards = high-end thanksgiving pinots. Russian River candy apple top notes remain my favorite. — 3 years ago

Brett Rogosin

9.2

This is good. The nose is gorgeous. I can smell it for days (I have been). There’s white pepper, potpourri medley (rose, lavender), red and blue fruit. The tannins are lush with present acidity that’s not overbearing. That palate has a good spice, less floral quality with good red fruit, pomegranate and red cherries. I’d say drink now, but definitely don’t wait more than a couple years (2022 ish). — 4 years ago

David Shaw

9.1

Purple, medium extracted pigment. Spearmint and blackberry aromas. Blueberry and licorice root, cola flavors. Fairly tannic finish, ageworthy — 4 months ago

Martin Sher

9.3

Excellent! Aromatic, sweet baking spice, gratifying heft. — 7 months ago

Dave Mayers

9.5

Lucille. Holy WOW! This is American excellence. Lemon stones and reduction xtreme. Wish I could try this in 10 yrs. Perf. — a year ago

Paul J

9.3

Dark gold color. Needed some air to blow off some funk. Nutty and buttery with low acid. Medium plus depth. Finish could have been longer. Good QPR @ $34. — 2 years ago

Ming L

9.3

The expressive nose shows ripe peach, apricot, coconut, dried white flower, roasted almond, and hint of honey. The medium to full body is richly textured with great depth of flavors echoing the nose, yet mange’s to be nimble enough. Long elegant finish.
From selected parcels from the estate vineyards at the highest elevation, This is an exuberant yet graceful chard. Super delicious. — 3 years ago

Brett Owens

9.2

Awesome wine — 3 years ago

Darren Dittrich

9.2

2018 might be even better than the ‘17. Lemon curd, light tropical notes, but steely Chablis-like acidity makes it all work. Another lovely WScott Chard, esp. for those that are not as fond of the warmer siblings father south. — 4 years ago