Douglas Braun

9.1

2017 -Vintage- from a 375ml very dark color, blackberry compote , earth, spice, background wood — a month ago

Barry Shailes

10

Oops... Opened this in error, thinking it was $18.99. it isn't. 2018 absolutely delicious Rosē. Was perfect with Toblerone. — a month ago

Phil Cxrxio

9.2

En magnum! Very fresh

ID 419051 — 2 months ago

Rob van Kalmthout

9.2

Still fresh with dominant scent of Sauvignon. Needs to balance out in dur time. Lovely with seefood — 2 months ago

Tom Casagrande

9.3

No sediment, so I popped and poured. Explosive nose has super-deep, pure spicy blackberry Zin fruit. Purity of fruit is a hallmark (in my experience) of Ridge’s Dusi Ranch cuvée. There’s also a bit of clove from the American oak, but it’s pretty subtle. Great intensity of flavor in the mouth, with a soft, enveloping texture. It’s big, at 14.8%, but it’s balanced. And keeping things under 15 in Paso is challenging. Terrific wine. Yummo. — a month ago

Ericsson

9.8

Great vintage. Great first growth producer. Maybe one of the best I’ve ever had. — 2 months ago

Bob McDonald

9.1

This was actually the first wine we had at the Bordeaux first growth lunch last Saturday (which wasn’t a First Growth). No notes taken but it did show the quality of the 1982 vintage particularly from Paulliac, and was still going strong. — 2 months ago

Marc Melser

9.2

We had the 2013 Vintage on 6/28-29/25. Nice bouquet black fruit and cedar. The palate had blackberry, plum, tobacco, leather and spice. Medium bodied, terroir driven. Old World and very good — 4 days ago

Angela Sanks

10

So velvety and rich! This vintage is #3 wine spectator / cab / full body!! — a month ago

Eric Grasser

9.6

A bottle as old as life itself. Birth year. Perfectly stunning condition. Still very fresh, rich and opulent with dark berries, dark coffee and slight spice yet drinks with incredible finesse and sophistication. Still young — 2 months ago