An exceptional, full-bodied wine. Tasted a lot of black cherry, currants, cedar, and creme de cassis. Drinking great now, but should last a long time in the cellar. — 8 months ago
From a 5 Bordeaux grape blend: 77% Cabernet Sauvignon, 18% Merlot, 2.5% Cabernet Franc, 2.3% Petit Verdot & 0.3% Malbec, aged 24 months French oak, 85% new, Deep Ruby with aromas of ripe dark fruits, cedar and floral spice. On the palate flavors of blackberry, black cherry and currants with notes of herbs, pepper spice and earthy notes. Fine sweet tannins, long finish ending with cacao, smoky oak, fruit and mineral tang. Very nice, aging well, but time will reward! — 9 months ago
Blueberries, herbs, and cedar. Complex, elegant, and intense. Such a lovely wine. Decanted for about four hours and served with lamb — a magnificent combination. — 3 years ago
Can't believe I've held on to this treasure for so long! Cedar and sandalwood on the nose. Silky with a bright and savory--almost vegetal--finish. Perfect with filet and steak-house style garlicky creamed spinach. These grapes were picked when I was still in high school! — 9 years ago
At Hakkasan — 12 years ago
1.5 hour decant(decent chunky/fine sediment). A remarkable purplish magenta color. On the nose: very aeromatic notes of black & red berries, truffles, loamy soil, worn leather, tobacco leaf, floral, herbaceous. Taste: soft, elegant, balanced, layered mouthfeel wine with blackberry, dark plum, leather, crushed granite, dried herbs, and a spiced cedar long finish with some dusty tannins. YUM! At the start of its drinking window with 20-30 years to go, so no rush. — 9 months ago

Magnum! Leather, tart cherry, blackberry, cedar. Chalky tannins with bright acidity. What a treat! — 10 months ago
Tasted 6 bottles back to back with zero bottle variance. Savory, singed cedar, hoisin, and intensely aromatic. Plenty of time left. — 8 years ago
Medium ruby with a hint of bricking, this wine has a phenomenal herbal nose of mint and leather and underbrush. In the mouth the wine is everything you want from Musar. Stunning fruit, cedar, a bit of barnyard and dried flowers. Incredibly complete and delicious. There's a phenomenal salinity to the wine with a faint powdery tannin. — 10 years ago
Nice light Zin served at the Lorian. — 13 years ago
Medium garnet , medium garnet rim . Aromatic , and slightly funky nose , with herbal, cedar , sous bois , truffle . On the palate this is slightly strict , quite high acidity , slightly gritty tannin , mix of red and dark fruits , herbal tinges , tobacco and earthy finish . Quite linear and elegant . Perhaps slightly rustic , not particularly ambitious but classic ‘gentleman’s club’ claret. Though this is showing quite a lot of tertiary character it is still drinking well , drink now and over the next 5 or so years — 7 months ago
Flight 2 , wine 1 . Quite deep garnet , less terracotta rim . This had a whiff of oxidation about it at first which seemed to somewhat dissipate with time . Some dark spiced fruits , liquorice and menthol hints , cedar and sous bois . On the palate good ripeness and spiced dark cherry hints . Good acidity and rounded tannin . Nice length also , offering some spiced black fruits and menthol hints . Don’t think this is a pristine bottle but was enjoyable none the less , I was unsure at first if this was Napa , but coming back to it … and reading my notes , it became quite obvious . However I had this down as the Ch Montelena , not the Dominus — 10 months ago
Always exceptional. I really admire the 2009 but I would prefer some of the vanillin/coconut American oak character to be a bit more woven into the overall picture. Pure red fruit aromas, exotic cedar and spice, sweet tobacco and a hint of balsamic herb. The freshness and silky tannins are delightful, just wait a few years for the aromatics to come together and resolve some of the younger parts. It’s going to be special. — 7 years ago
Taking one for the community & testing the latest release @ £115 - liking the newly embossed bottles 😁 Obviously don't drink until 2020+
🍇 85% Cab S & 15% Cab F
💨 10 hr
🍷 Dark ruby
👃 Finessed gorgeous aromas of violet, black berries, red cherry, smoke, sweet cedar & herbs w/ spice, earth, tea & minerals 😍
👄 Med body of black berry/current w/ fine dry tannins that need time w/ black tea
🎯 Med dry black/red fruits & black tea
Loaded w/ potential just lighter than the 09/11/12 more like 10/13 👍 — 8 years ago
Lot of cigar box and cedar with stewed prune...still has solid structure and finesse. — 10 years ago
Stephen Osgood
crushing so many of these.... thank you Martine's Wines. — 8 months ago