Had a glass in Champaign. Rude, rustic, woody and sensitive. — 3 months ago
Quite solid. Medium bodied Pinot — 6 months ago
Lovely mouth feel, nice finish and acidity, easy drinking — 4 years ago
Probably held on to this a year too long but it showed well for the first night (mouse had set in by the following day). Citrus, white flowers, orange blossom. — 5 years ago
Very muted nose, but wow! Packs a punch with spice and ripe red fruit. Lovely finish, and almost no tannins. A keeper! — 5 years ago
Super rich dark fruit flavor #wsjwine #coronavino — 5 years ago
2015: Outstanding Aglianico. Dominated by gobs of darker red fruit earlier on before picking up tertiary leather and graphite flavors. Rich and mouth coating and already drinking well, but clearly will get increasingly complex over time. $50 on Delectable. — 5 years ago
slight spice and licquerish, def taste and smell dark cherry notes. very smooth and silky — 6 years ago
The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 3 months ago


More robust than an LPR. — 7 months ago
it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 5 years ago
A blend of 77% Cab Sauv, 13% Merlot, 7% Syrah, 3% Petite Sirah & 1% Cab Franc, deep Ruby with aromas of rich ripe berry fruits, cedar and earthy herb spice. On the palate flavors of blackberry, black cherry and plum, with cacao, tobacco and oaky notes. Nice balance, soft chewy tannins, long finish ending with creamy vanilla spice and cedar character. Nice value! — 5 years ago
Paid $34 at Blanchards in Allston for a full bottle. Nice straw color. crisp clean flavor. Mimi likes it. — 6 years ago
Alvaro Bustillos
Winegeeks cjs/elp — 2 months ago