Rubychick

8.9

Cork giving out but why not after 19 years! Wine is escaping to fresh beauty with a little wet dog age that I like.
Holding her space in 2025
80% Zin, 16% Petite Syrah, 4% Carignane
14.7% is reigning it in on this varietal and well done! Doesn’t feel fire breathing at all 👏 — 7 days ago

with See and Erika

Ron Siegel

9.4

Drinking well with its perfumed aromatics, fruit & spice that needed some air to open — 3 days ago

Conrad Green

9.6

Meaty and intense. Lush with violets, a deep purity and smoothly intense. Really great stuff. A little more powerful than the 82 alongside but a whisper less refined — 13 days ago

with Walker and David

Scott Soren

9.5

At nine years old it’s still quite young. Deep garnet, color, robust nose. This is a pure pleasure a good blend of power and elegance. I will drink for the next 20 years.  — 18 days ago

Alessandro Dalle Carbonare

9.5

This is always a beautiful. At this stage it’s quite complex to understand. But it’s clear that with the time it’ll turn onto a special wine. — 14 days ago

John Van Trijp

10

Thanks Jonnie for all the great moments! Show them some of your great dishes in Heaven. R.I.P. ❤️ — 6 days ago

Eric Crane

Sommelier & Educator Empire Wine Distributors

9.3

Still fresh. The fruit is really ripe. — 5 days ago

Tom Garland

9.4

From MAG

2 hour decant. A striking purplish dark garnet color. On the nose: beautiful notes of dark fruit, pencil shavings, herbaceous, vanilla, cloves. Taste: creamy, polished, structured wine with blackberry, dark chocolate, minerals, bell pepper, leather, and a decent herbal/potting soil finish. Drinks surprisingly well with the decant at this age, and of course a few more years it will improve. YUM! — 3 days ago

with Brenda

Vino Joe

9.7

Even more fantastic than the previous bottle of 2010 I enjoyed a year ago. Decanted and enjoyed over 7 hours. This was good from first pour but became great and then magnificent over the next 3.5 and 7 hours. It was still full of verve on the last sip! Early only it was more dark fruit but over time the wines softened and became a bit sweeter and rounder. Tremendous length and complexity. — 17 days ago

Bob McDonald

9.0

90% Tempranillo; 10% Graciano. Red fruited perfume, earthy with medium plus intensity. Palate at 21 years is developed, balanced and soft with fully integrated tannins. Medium weight with declining strength to its inner core. Not near as good on the 2nd night. This aged overnight and finishes a little sour. I was going to give it 94 points but will now give 90 points. — a month ago

Alessandro Dalle Carbonare

9.5

94-96. Potente e bilanciato. Molto legno a naso al momento che compre un po’ le ceste di frutta matura che vengono fuori da questo vino. Veramente notevole la maturità del frutto. Forse anche grazie ad appena il 26% di Merlot. Ma i Cabernet sono intensi e maturi. Lungo ed equilibrato sul finale. — 14 days ago

Ron Siegel

9.3

Great btl that had the classic LB character showing mostly red fruit, cedar, leather, spice box & tobacco notes — 7 days ago

Alessandro Dalle Carbonare

9.5

Denso, profondo e preciso.
Potente. Tannino sferzanti e molto astringenti. Ma dietro c’è un mondo tutto da scoprire.
Intrigante e profondo. — 14 days ago

Andrew McIntyre

9.4

The quintessense of Bordeaux? Everything you would expect and a bit more. In an ideal world I would drink this every day 🤩 — 3 days ago

Ray Vanderhoff

9.3

Blend of Cabernet Sauvignon (91.3%) and Merlot (8.7%). A bit tight and unexpressive right out of the bottle. After a 45 minute decant, this wine was awake and very alive. Dark ruby color. Aromas of graphite, forest floor, wet gravel and dark black fruit. Flavors of black currant/cherry/berry/plum, tobacco, baking spices, dark chocolate and minerals. Distinct notes of smoky oak and wet earth on the long and lingering finish. Tannins were a bit lighter than expected at first but developed with aeration. Quite savory, rich, full bodied and powerful. Beautiful texture. Exceptional (once it opened up) but not the bottle of near perfection that I had heard so much about. Thanks for sharing, Petey and Happy Birthday, Kase! — 18 days ago

Conrad Green

9.2

A bretty nose… gravel and iron and sour black cherry. Some lush fruit underpinning. Intense on the palate. Perhaps too much Brett? — 13 days ago

with Walker and David

Ericsson

9.6

Yquem for my namesake day! Cheers. — 18 days ago

Andrew McIntyre

9.3

Crowd pleaser of a Champagne thats always a joy to drink 😍 — 25 days ago

Andrew McIntyre

9.4

Unbelievably young but already smooth. Really fruity at this stage but will evolve nicely. Was hard to identify as a Supertuscan. Would consider buying some of this vintage and forgetting about it for 10 years... — 25 days ago

Thijs Hendriks

9.8

End sixties — 18 days ago