San Gregorio

Campogiovanni (San Felice)

Brunello di Montalcino Sangiovese 2020

Black cherry, raspberry preserves, currant, blackberry, vanilla and oak. Full-bodied and soft tannins. — a month ago

Rhys Vineyards

Horseshoe Vineyard Pinot Noir 2017

Lovely delicate fruit balanced with some complexity. In a good drinking window. Paired well with grilled salmon for dinner — 3 months ago

Shay liked this

Ceritas

Peter Martin Ray Vineyard Chardonnay 2016

Decent but could use a little more oomph — 3 months ago

Tom, Pooneet and 5 others liked this

Pecchenino

San Luigi Dolcetto di Dogliani 2022

Fruit forward, delicious dolcetto — 4 months ago

Rhys Vineyards

Horseshoe Vineyard Syrah 2012

The softness reminded me of a cool location something like the north coast. — 4 months ago

Tyler, Andrew and 2 others liked this

Tenuta San Guido

Le Difese Toscana Cabernet Sauvignon Sangiovese 2023

1st anniversary with my love L.❤️ — 6 months ago

Serge and Paul liked this

Ridge Vineyards

Estate Monte Bello Vineyard Cabernet Sauvignon Blend

The 2022 release is a hit!
Deep purple color. Aromas of black cherry, cola, dried herbs and cedar. Black and blue fruit on the palate, herbs and oak on the finish.

🏅97 Points - Jeb Dunnuck
🏅94 Points -
@Dr. Owen Bargreen
— a month ago

Lisanne, Tom and 13 others liked this

Williams Selyem

Vista Verde Vineyard Pinot Noir 2013

Brock thompson jordan john s kevin b — a month ago

Juan liked this

Bodegas y Viñedos Maurodos

Viña San Román Toro Tempranillo 2015

Poured into a decanter about an hour prior to service; no formal notes due to the setting. It has been a few years since I last enjoyed the 2015 and I am happy to report that it is now very much open for business. The fruit is on full display and the oak is much better integrated. The structure is still quite firm but I found everything to be in better balance than it was upon release. This is squarely and its drinking window and should remain that way through the remainder of this decade and likely, well beyond. Drink now through 2030+ — 2 months ago

Zach, Ely and 6 others liked this

San Giusto a Rentennano

Percarlo Toscana Sangiovese 1997

A wonderful mature and complex nose of cherries , plums , dried leaves and leather. What pleased me the most was the lack of alcohol aromas given the warmth of the vintage . Just as pleasing was the lack of alcohol on the palate. The weight of the wine on the palate I’m sure was the result of the vintage. Cherries, plums and tobacco flavors were in harmony. Tannins lingered. If I had a “nit” it was the lack of great complexity on the palate.. — 3 months ago

Andrew, Jan and 34 others liked this

Mount Eden Vineyards

Santa Cruz Mountains Pinot Noir 2013

Winemaker dinner at Nari. Fabulous and if not tied for WOTN it might win in some cases. — 3 months ago

Scott@Mister, Tom and 6 others liked this
Ron R

Ron R Influencer Badge Premium Badge

They make a brilliant cab, too, as I’m sure you are aware…

Arnot-Roberts

Trout Gulch Vineyard Chardonnay 2021

2021. Drove to Omaha to attend an Arnot-Roberts wine class and tasting, and got there early to enjoy some delicious oysters with a bottle of fantastic Chardonnay that wasn’t on the tasting list. Unfortunately, Nathan Roberts flights were delayed and the class was cancelled, but we’re going home with a bunch of tasty wines instead! — 4 months ago

Vanessa, Dave and 7 others liked this

Agricola San Felice

Chianti Classico Sangiovese Blend 2022

A nice lighter cherry that is dry but with appropriate fruit. Great with pasta and red sauce. October 2025. — 24 days ago

Dave liked this

Paolo Bea

San Valentino Sangiovese Blend 2019

Poured into a decanter about 30 minutes prior to service and enjoyed over the course of a few hours. The 2019 San Valentino pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears and a decent amount of sediment. On the nose, the wine is developing with sensational notes of Bing cherry, plum, licorice, Palo Santo, varnish, balsamico, exotic spices, and a mix of dried under brush and earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose . The finish is long and there is no shortage of excitement. A wine that simultaneously makes you think and fills you with joy. Drink now through 2034. — a month ago

Jamie, Andrew and 15 others liked this

Mastrojanni (Poderi Loreto e San Pio)

Brunello di Montalcino Sangiovese 2019

Fantastic. A southeast brunello. Immediately dark cherry, touches of plums, spice, and the acidity and tannins integrated well. As it decanted, the tannins soften drastically with the acidity slightly overpowering, but nevertheless, the fruit stayed and lingered til the end. — 2 months ago

Sagee liked this

Mount Eden Vineyards

Santa Cruz Mountains Cabernet Sauvignon 2019

Winemaker dinner at Nari. This was clearly young and tasted next to the 2011 missing the depth of maturity — 3 months ago

Scott@Mister, Tom and 5 others liked this
Ron R

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Oops. That’s disappointing…
Norman

Norman Premium Badge

It’s just too young. The older 2011 version was excellent.
Norman

Norman Premium Badge

2011 would rate a 9.4/9.5

Hirsch Vineyards

San Andreas Fault Pinot Noir 2014

Lyle Fass
9.2

It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 5 months ago

Jonathan, Scott@Mister and 6 others liked this