Red Rooster Winery

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 1984

Lyle Fass
9.2

Nose is mature with altoids, mushroom decay, meat, maderized a bit, palate is round, ripe and drying. It’s nice, but seen better days — 4 days ago

Iwan, Pooneet and 4 others liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 1990

Plush and red cherry. Floral notes and a hint of pepper. Great stuff. — 20 days ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Shay, Jay and 8 others liked this

Opus One

Napa Valley Cabernet Sauvignon Blend 2007

Served too warm; clearly better when it was served at the right temperature. — 10 days ago

Tom, Stef and 3 others liked this

La Rioja Alta

Reserva Viña Ardanza Rioja Tempranillo Garnacha 2012

This is spectacular. That roughness that is characteristic of Rioja is prominent but exists alongside a beautifully dry, luscious dark cherry 🍒 and oak flavour. And even with all its complexity, it’s a nice sipper too. — 2 days ago

Gillian Koh
with Gillian
Doug and Ron liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1998

Last bottle. Time to drink is now, don’t think this will improve from here. Needed a bit of air to come together, but overall remained somewhat muted. — a month ago

Ira liked this

Bodegas y Viñedos Vega Sicilia

Unico Ribera del Duero Tempranillo Blend 2013

While I think it has the potential to be a memorable wine, right now it seemed a bit disjointed. — 25 days ago

Ira, jesus and 9 others liked this

Domaine Jamet

Côte-Rôtie Syrah 2013

2013 vintage. Sweet fill and cork. Trashy label. Slightly less sed than expected. Big nose on the decant. Tasted after 1 hour open and 5 hours open. Medium heavy body. Roasted nuts, earth, plummy fruit and grilled beef nose and flavors. Finishing palate added a finely ground black pepper note. Consistent throughout and absolutely delicious. 05.23.25. — a month ago

David, Bob and 11 others liked this

Silver Oak

Napa Valley Cabernet Sauvignon 2014

Solid! Beautiful deep purple color. Aromas of blueberry, leather, black cherry cassis and cocoa. Amazing dark and blue flavors, very well balanced. — 9 days ago

Dave, Tom and 10 others liked this
Ron R

Ron R Influencer Badge Premium Badge

👀

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 1992

So young and vivid and fresh….
Served single blind….; I thought this could be the Pontet Canet 2009…. 😱
— 10 days ago

Tom, Stef and 4 others liked this

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 1982

Cedar, sour cherries, and pencil shavings on the nose. Dried fruit on the palate. Still drinking well! — 17 days ago

Dave liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2010

Relieving-ly sound. Sweet nose and subtle Piedmont rays at odds with the young tannic finish. — 15 days ago

Shay, Tom and 9 others liked this

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 1990

Drinking well with its black fruits, graphite, sweet spice, wet earth, & tobacco — 17 days ago

Jan, Andrew and 14 others liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2017

Geweldig om te mogen proeven! — 14 days ago

Peter, Eric and 1 other liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — a month ago

Brenda Terzich-Garland
with Brenda
Brenda, Deborah and 18 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Another tip: I keep a bottle in the fridge to pour decanted sediment dregs into, and use it (except for the muddy bottom part) for cooking. That way my coq au vin or daube is braising in really good stuff from my cellar!
Tom Garland

Tom Garland

x Tom C, good notes. Thanks for the tips. Cheers!
Tom Garland

Tom Garland

x x I find the sediments can be bitter and usually try to remove them so they don't impact the wine. Hate them all over the side of the glass. Cheers!

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1990

Dark plum and ink. Very pure and scented. Lovely texture and intensity. Plush — 20 days ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Shay, Jay and 12 others liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 1995

Ron R
9.3

Celebrating the day when fathers can reflect on what’s next with their families and children. Carpe Diem! — 9 days ago

James, Tom and 33 others liked this
"Odedi"

"Odedi" Influencer Badge

Very nice
Ron R

Ron R Influencer Badge Premium Badge

Thank you @Dawn E., @Daniel Martinez Cardenas, @Zach D. If you are Fathers (excluding Dawn), my very best wishes to you.

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1983

Château Latour is an iconic estate in the Pauillac commune on the left bank of Bordeaux, achieving coveted ‘First Growth’ status in the 1855 Bordeaux Classification.

The estate has roots dating back to the 14th century and derives its name ‘La Tour’ from a fortress tower built during the Hundred Years’ War, which no longer exists but is prominently featured on the label in recognition of its history.

We weren’t sure what to expect, as many have predicted these 1983s are likely past their prime, but this wine was a masterpiece. 🤩

It was medium garnet in color with expressive notes of cedar box, cigar, clove, peat, leather, forest floor, fig, prune, dried black cherry, plum, cassis, blackberry compote, cardamom, cinnamon, star anise, dried violet, potpourri, kalamata olive, pencil shavings, graphite, & bacon fat.

It had the most velvety, fine-grained tannins that washed across the palate with ease, with a gentle but notable acidity that maintained lift and balance. It was concentrated, complex, and had a long, elegant finish.
— a month ago

Deked1
with Deked1
Deked1, Ted and 18 others liked this
Paul K

Paul K

Happy Birthday @Vanessa way to celebrate in style!
Vanessa

Vanessa

@Paul K Thank you for the bday wishes! It was an auspicious and delicious way to start my next trip around the sun ☀️ Cheers! And we hope to reconnect with you guys soon! 🍾🥂
Paul K

Paul K

We will absolutely figure out something this summer!!!

La Rioja Alta

Gran Reserva 904 Rioja Tempranillo Graciano 2010

With my 2 loves & Amr Sybil milione — 6 days ago

Domaine du Pegau

Cuvée Réservé Châteauneuf-du-Pape Red Rhone Blend 2016

Still signing into day 3. Delicious. Plum. — a month ago

Joe, Vanessa and 4 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2021

So velvety and rich! This vintage is #3 wine spectator / cab / full body!! — 18 days ago