Jeroen Koenen

9.3

Warm, comforting, plush and polished.
Very good. — 13 days ago

Carolyn Herlihy

9.7

Birthday tradition: same wine, new restaurant. Happy bday brother!! — 6 months ago

with John and Fahmeen

Stuart Pollack

9.9

Exquisite. Deep dark fruit followed by mushroom, earth, and leather. Nose is earth and tar. One of the best GSM blends I have consumed. — 7 months ago

Rufus King

9.0

Crisp Italian sparkling white, served with Norumbega oysters at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — 9 months ago

Kia Schmied

9.1

Crisp and very refreshing — 15 days ago

Andrea Watt

9.2

Small fine bubbles with yeast, lemon, almond, and a touch of tropical fruit. Fresh and light. — 4 months ago

Sipping Fine Wine

9.0

Blend of 70% Pinot Noir, 25% Chardonnay and rest Meunier, pale lemon color, light creamy mousse, tiny bubbles, with aromas of stone and citrus fruits, underlying toasty notes, dosage is 9g per liter. On the palate flavors of apple and peach with citrus zest, honeysuckle and chalky nuttiness. Lively acidity with good balance, long finish ending with fruit, biscuit and chalky notes. — 7 months ago

Tom Kobylarz

9.2

A little less energy than the last bottle, but still so flavorful and deep with so much more complexity at this age where the layers of the wine expand. — 2 months ago

Rick Castaneda

8.9

Gorgeous and big wine. Dark fruit and forest floor. Decant this wine. Pair with red meats, pepperoni — 6 months ago

Peter van den Besselaar

9.2

Vintage 1998 | 26 years old and still going strong. Has for certain a life ahead. Still black summerfruit in smell. — 7 months ago