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Pierre André

Pierre Péters

Les Chétillons Cuvée Spéciale Brut Blanc de Blancs Champagne 2017

Gilbert Van Hassel
9.5

Typical mesnil chard. Very crisp and clean. Pear, honey and toasted brioche. Great acidity and ample bubbles. — 2 months ago

Jan, Andrew and 1 other liked this

Pierre-Yves Colin-Morey

Les Champlots Saint-Aubin 1er Cru Chardonnay 2022

Tyler Felous
10

Just perfect. — 2 months ago

Jan, Billy and 7 others liked this

Les Cailloux (Lucien et André Brunel)

Châteauneuf-du-Pape Red Rhone Blend

Peter C
9.3

Woah. Beautiful wine. Very elegant. Surprised! — 2 months ago

André Clouet

Silver Brut Nature Champagne

Howard Burkett
9.4

Oh oh oh yes... — 4 months ago

Pierre Gimonnet & Fils

Special Club Grands Terroirs de Chardonnay Champagne 2015

Lyle Fass
9.2

50th. Good not great. — 5 months ago

Jay, Dick and 5 others liked this

Domaine des Ardoisières

Argile Blanc Allobroges St. Pierre de Soucy Jacquère Blend 2023

Todd Scurci
9.3

#savoie #redhooktavern — 6 months ago

Pierre-Yves Colin-Morey

En Remilly Saint-Aubin 1er Cru Chardonnay 2020

Alvaro Bustillos
9.3

Florenxio ismael greg marco juan — 8 months ago

Juan, Michiel and 1 other liked this

Château Saint-Pierre

St. Julien Red Bordeaux Blend 2000

Camilo Viafara
9.6

Fan Fuckingtastic — a month ago

Pierre Gonon

Saint-Joseph Syrah 2022

Gilbert Van Hassel
9.5

La mouline to finish. Good lineup for the night. Dalforno1st, piano 2nd, la mouline3rd, lambrays 4th, gonon 5th. Problem they are all excellent so difficult to put a rating. Good birthday. — 2 months ago

Jan, Andrew and 1 other liked this

Domaine Pierre Usseglio & Fils

Cuvée De Mon Aïeul Châteauneuf-du-Pape Red Rhone Blend 2009

Mark Rosse
9.4

Singing 🎶 — 3 months ago

Severn liked this

Pierre-Yves Colin-Morey

Le Banc Saint-Aubin Chardonnay 2018

Brendan Baker
9.1

Lemon, matchstick reduction, Granny Smith apple, med acid ✨ — 4 months ago

Shay, Peter and 5 others liked this

Pierre Gimonnet & Fils

Cuis 1er Cru Brut Blanc de Blanc Chardonnay Champagne

Mike Evans
9.1

Disgorged Jan 24. 2002, 6 g/l — 6 months ago

Shay liked this

André Clouet

Grande Réserve Brut Champagne

Vasanth Balakrishnan
9.3

Pale gold color in glass. Yeasty notes up front that dissipate with bubbles, light citrus, soft green apple and wet stone on the nose. Palate is delightful, prominent salted lemon peel at the forefront, green apple, precisely balanced acidity and dosage. Sometimes there’s no substitute for quality #grandcruchampagne — 7 months ago

Vanessa liked this

Pierre Morey

Bourgogne-Aligoté

CailenRachel
9.1

Loved this paired with food - prickly pear, lemon, honeysuckle or melon. Easy to drink, rounded and crunchy, not too tart nor too sweet. — 9 months ago

André Perret

Chery Condrieu Viognier 2019

Gregory Fulchiero
9.3

Amongst the best Condrieu I’ve tasted. Pale gold, tropical fruit and bananas, mineral backbone. Amazing. — 2 months ago

Billy, Tom and 2 others liked this

Pierre Gonon

Les Iles Feray Pays de l'Ardèche Syrah 2022

Gilbert Van Hassel
9.2

Smokey, blackberries and cherries. Very drinkable now, extremely bright. Love Gonon. — 2 months ago

Ira, Jan and 3 others liked this

Pierre-Yves Colin-Morey

Pinot Noir Rosé 2023

Galen Hasler
9.2

Watermelon, cranberry acidity, charming. Opened up beautifully after 4 hours — 3 months ago

Pierre Gimonnet & Fils

Cuvée Fleuron Brut Blanc de Blancs 1er Cru Champagne Chardonnay 2015

Doug Griffin
9.2

Apple, butter, earth and some sticks — 4 months ago

André Clouet

Un Jour de 1911 Brut Champagne Pinot Noir

Alan Weinberg
9.1

Wish I knew the base year and other relevant info re this bottle. I’ve had it a couple years. Lovely stuff. Since they claim to make 1911 bottles, what do they do with the rest if “more” is vinified? — 5 months ago

Shay, Jan and 5 others liked this
Jan A

Jan A

Indeed excellent qpr. If you buy a case then each bottle is wrapped in straw and has it's own booklet. On the back of the booklet you can see the bottle nr xxxx/1911 and the degorgement date. This at least gives a hint of the period. It is a blend of multiple years so if they have a rich harvest maybe they save some for blending purposes with future vintages? They make other cuvee's as well so they blend excess wine with those also

Pierre Moncuit

Grand Cru Delos Brut Blanc de Blancs Chardonnay

Byron Hewett
9.3

From Magnum. NV. Really nice. This went fast! — 8 months ago

Ceccherini, Ira and 9 others liked this