Some Dude

8.9

Really nice! 2019 was a great year, and this was just right with a couple of homemade pizzas. It picked up the spices in the pepperoni and its acidity cut through the richness of the sausage. The fruit was delicious and the cigar-leather on the finish was a lovely foil that made you want another sip as much as another bite of pizza. Yum! — 5 days ago

Some Dude

9.2

So fabulous. It’s so racy — that’s wine talk for high acid — that you might miss the lush mouth feel and the luscious fruit on the mid palette. But that long, exquisite finish, with such elegance. Wow. We had a white bean and tuna salad and the contrast was superb. — 2 months ago

Some Dude

9.1

Just right! At 10 years this bottle was drinking beautifully. Fabulous fruit, amazing structure and really just yum all around. — 5 months ago

Some Dude

8.9

What a great wine! We paired it with a salad Niçoise and it was perfect. The acidity cut through the richness and the minerality and a teeny touch of bitterness paired well with the earthy tuna. It was refreshing and worked even with the mustard vinaigrette. Its structure let it stand up to the saltier elements. Huge thumbs up for this one.  — 23 days ago

Some Dude

6.3

Smoke taint. Starts off lovely, but after a couple hours it’s nothing but smoke. — 2 months ago

Some Dude

9.3

Fabulous! We had it with a chicken andouille gumbo, and it was wonderful. The next day we had it with shrimp in a spicy cream sauce, and it also worked perfectly. Yum! — 4 months ago

Some Dude

9.2

This was a fabulous wine–especially for the money! Luscious clean mouthfeel with refreshing acidity and a lovely butterscotch note. We had it with roast salmon (anchovy butter) and man, that’s good eating. Yum. — 5 months ago

Some Dude

9.0

This is such a fun wine! There is a tart finish that, yes, is like lemonade. This wine is reason to get a patio.

But there is also wonderful fruit and freshness and a body that makes it a great food wine too. Big yes one this one! — 2 months ago

Some Dude

9.4

Off the charts. Let it breathe: the fruit will shine, held in a beautiful tension with the tannins and acid. This is lyrical wine-making! We had it with a Greek salad and a roast salmon. It has the muscle to match a lot of dishes, and the finesse to support the meal without taking over. — 2 months ago

Some Dude

9.2

Exceptional. Our guests loved this from the first sip. this wine paired beautifully with with the salty latkes and sour cream appetizers we served. It was just as magnificent with roast salmon, and a butternut squash with maple-Serrano glaze. Depth, brightness and all-around delicious. — 5 months ago