Mulberry Vineyards

Xanadu Wines

Margaret River Cabernet Sauvignon 2020

Ripe dark plums, blackcurrants and faint mulberry, very good structure, medium-rich and round, tannins clamp down on the medium-long finish, needs time (5+ years at least)!! — a month ago

Jim Powers
with Jim
Tom, Severn and 1 other liked this

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 1982

At 40 years this is hitting its tops
Took about 4 hrs to open, nice dark colour and mulberry and berry flavours with long lasting aftertaste
Old St Juliens seem so long lasting and mature with grace
— a year ago

Nicolas, Peter and 11 others liked this

Mulberry Road Cellars

Lodi Old Vine Zinfandel

Really jammy, lots of raspberry and blackberry flavors. Rounded mouth feel, — 2 years ago

Leeuwin Estate

Art Series Margaret River Shiraz 2018

A Margaret River-producer from the beginning, whose inception was coached by Mondavi; deep purple; nose of dark mulberry, black currant, ripe cherries, black pepper, anise and nutmeg; showing great on the palate, forceful yet elegant, with tannins, ripe fruit, acid levels and alcohol in good harmony, and a long dry finish. Promising future. — 2 years ago

"Odedi", Ron and 4 others liked this

Moss Wood

Moss Wood Vineyard Cabernet Sauvignon 2007

See previous notes on July 2018 and October 2021. This is maturity nicely. Keith Mugford, the owner and winemaker said on release “It will take at least 10 years to develop some bottle age characters and will probably reach its peak somewhere around 20 years old. However it should continue to be drinkable up to 30 years old, at least and especially for those bottles under screw cap.” (Which this was). Showing cassis, mulberry, cedar and a little tobacco. Mouth filling and delicious. Rich and sweet - could be described as a Shiraz lover’s Cabernet. Great persistence - smooth and slippery tannins. A very good vintage in Margaret River. I have 3 left - next one in late 2026 or 2027 when 20 years old. I also have a Magnum which should not be touched until at least 25 years of age. — 4 months ago

Jeroen, Doug and 20 others liked this
Doug Powers

Doug Powers

Sounds lovely!!!
Bob McDonald

Bob McDonald Influencer Badge

Thanks Doug. Good Margaret River Cabernet is pretty special as you have just discovered.

Fattoria di Milziade Antano

Montefalco Sagrantino 2013

Black olives, some bacon fat, mulberry, blackberries and smoke. Big tannins. Love me some Umbria. — a year ago

Sharon, Ron and 1 other liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 2014

What is better with a 1.75” medium rare steak and an Idaho baked potato? A super dry, dense, heavily oaked Napa cab! I was glad I decanted the wine before we went to a dance recital of our granddaughter. Upon our return 2.5 hours later, the coarse tannins had been beaten into submission and opened up into pleasant flavors of cigar box, cedar and old spice and fully integrated with dark, dry blackberry, pie cherry and mulberry. It was a feast! — 2 years ago

Tammy de Weerd
with Tammy
Peter, Ted and 10 others liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2014

Black olive, rye crust, bran, olive wood, wood ear, black currant, cassis, and gravel nose. Black and tart cherries, rose stem, mulberry, cassis, mocha cigar, baking chocolate, plum skins. Elegant, if a little closed.


#chateaupontetcanet #pontetcanet #bordeauxrouge #bordeaux #grandcruclasséde1855 #pauillac #appellationpauillaccontrôlée #leftbank #leftbankbordeaux
— a year ago

Ted, Andrew and 15 others liked this

Frédéric Magnien

Lavaut St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2012

Pop and pour. On the nose: pine needle, cola, dusty blackberry, mulberry leaf. On the palate: excellent acidity, damp earth, bark, mulberry. Lacking some concentration/density on the mid, but a nice juicy finish with very soft tannin. — a year ago

Andrew, Josh and 8 others liked this

Preston of Dry Creek

Dry Creek Valley Petite Sirah 2011

CWM: Waves of dark fruits waft from the glass: blueberry, mulberry and plum. Full-bodied and lush in the mouth, layers of vanilla, bittersweet chocolate, and faint florals develop on the palate. It closes with a long, polished finish filled with fine-grained, singularly dense Petite Sirah Tanins. — 2 years ago