Dinner in Łazienki Warsaw — 8 years ago
Fabulous Christmas party — 8 years ago
Fantastic premier cru grower champagne. 50% Pinot meunier. Super yeasty, toasty pain grille, apple pie. — 9 years ago
Creamy light sparkling wine — 9 years ago
2007 vintage. Mineral and fat. Palate is nervy and mineral. So opposite of nose. Crazy wine. — 9 years ago
Très beau Chablis nez Riesling
Jolie bouche sous-bois
Bel équilibre
Belle finale
A encore du potentiel — 10 years ago
Vinho excelente que Aloizio trouxe para niver do pai. Excelente! — 10 years ago
Absolutely delicious — 11 years ago
well well balanced sweet bitter sour. can feel it even by one drop — 7 years ago
CNDP is almost the perfect white and Beaurenard's 13 is a beautiful take on this classic, Marsanne-led blend. Seabed, Meyer lemon meringue, orange rind and baked apple on the nose. Honey, melon chalk and salt flavors along with much else undefinable. Cross the epees and let me die in her arms. — 8 years ago
89/100
#france #chablis #1ercru #chardonnay — 9 years ago
Cheesy, not long, opulent and Burgundian. — 9 years ago
Bought with J, Kevin & Kelsey in Amboise - enjoyed many wines from Plou & Fils but this my my favorite so far — 9 years ago
Marsanne/Roussanne : 50/50
Delicious — 9 years ago
From 2000. 100% Pinot Noir. Outstanding. Lots of cherry and nougat. — 10 years ago
J adore le blanc et un rouge correct à 15 € — 10 years ago
Friend of Fabrice only 8-10 hectares in champagne. Working with his brother. — 11 years ago
Wonderful perfumed bouquet, brown sugar, caramel...silky smooth. Wish I knew the vintage. — 11 years ago
I never had a 10!😍
— 8 years ago
Extr brut, with incredible nose. Paired with barely cooked scallop and brown butter dashi — 8 years ago
Premier cru - Nice, delicate bubbles. Paired great with prosciutto, triscuits and a game of scrabble. — 9 years ago
Very light and not oaky tasting. Very refrrshing — 9 years ago
From 2000. All Chardonnay. Roasted apples, good acidity. Nice complexity. — 10 years ago
5 days open and delicious. — 10 years ago
At Gamine, dry and minerally — 10 years ago
Served semi-chilled and a but sweet for a red -- I enjoyed it at La Baguette. — 11 years ago
Zach Cherry
Account Manager Worldwide Wine & Spirits
Money. Buy this. — 7 years ago