Ron Siegel

9.3

Drinking well with notes of red & black fruit, orange peel, floral, aromatic spices, crushed rock & fresh cut flowers. — a month ago

J B

9.2

Christmas gift from vendor. Eileen looked it up $55 — 3 months ago

Andrew McIntyre

9.3

Always good. A fresh and fruity crowd pleaser. — 3 months ago

Steve Messinger

9.2

Dark ruby, dense black fruit aromas of kirsch and sassafras w a lingering high note of bergamot. Intense black fruit flavors long finish showing a bit of alc — 3 months ago

Erica Cessna

9.0

Kristian brought to dinner — 4 months ago

Elayna Halikopter

9.6

Delicious. — 4 months ago

Ron Siegel

9.5

Pair of 12’s with the Rousseau showing more finesse & floral than the Roumier that will need more time — 5 months ago

K

10

One of the best rose. More floral than berries, semi dry, — 5 months ago

James Scurlock

9.1

One of our favorite Pinot noirs — 8 months ago

Peter Sidell

9.4

Kind to the palate — 6 years ago

Alvaro Bustillos

9.2

Embajada dc at mortons — 2 months ago

Damian

9.2

Medium golden color. Right after opening, a honeycrisp apple, citrus, grapefruit and mineral notes on the nose and palate are evident. After some breathing, wine shows plenty of oxidative notes. It has a medium rich, creamy mouthfeel. First vintage to go through malo — 2 months ago

Ki Punwar

Owner, California Wine Republic

9.3

The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 3 months ago

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 3 months ago

Nessa Provi

9.5

My FAVORITE. I have no helpful review. I just know what I like. — 3 months ago

Ericsson

9.3

Pinot from Oregon. Very rounded cuvée, lots of cherry. Lots of cherry and forest. — 4 months ago

Scott E. Becker

9.2

[Tasted on December 12, 2025 at Home]

Bright raspberry, cranberry and blueberry fruit, with mineral, mushroom and spice. Wine was rated #11 on Wine Spectator’s Top 100 Wines of 2025. — 5 months ago

Kevin Løk

9.3

So good, but I served it too cold ✍🏼 — 6 months ago

with Caroline

Ray Vanderhoff

9.1

Medium ruby color with a lighter rim. Aromas of red berries, violets, wet gravel and pine resin. The pallet is full of red cherry and blueberry fruit with additional notes of baking spices, black tea and dried herbs. Crisp acidity, plush and medium bodied. A bit of grippy tannin. Always very consistent. — 8 months ago

Peter Soballe

9.3

Beautiful ruby, gentle nose . Delicious — 11 years ago

Ericsson

9.3

Special edition. At the estate in Tour sur Marne FR. — 2 months ago

Chris MacLean

9.3

I preferred this slightly over the cru La Tourtine, from the same year. This was slightly shorter but the flavor profile was more mature. Seemed like the ideal drinking window. — 3 months ago

with Mike, Jason and 1 other

Mariko

9.0

Earthy and peppery. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delicious. Changes in the glass a lot. Touch too much new oak for us. — 3 months ago

Norman

9.1

Better after it opened. Time to drink. Should have earlier. — 4 months ago

Christian Fischer

9.1

Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 5 months ago

Douglas Braun

9.0

2022-Vintage - out of a magnum-creamy strawberry, medium plus acidity, medium minus body — 5 months ago

with Mark

Dirk

9.4

Excellent american blend — 7 months ago

Donna Czekner

10

Bought from Far Niente in Napa, 2025. We both love it. — 8 months ago

with Jim

Michael OHara

9.6

Amazing Pinot — 12 years ago