Paul T HB

9.7

California’s version of White Burgundy. Great older bottle from recent auction. — 2 days ago

Martin Mazner

8.9

Lovely wine but could pass for a hearty sauv blanc — 15 days ago

with Naveen

Doug Powers

9.2

Dried redfruits (cranberry mostly?) aromas and flavors, resolved tannins, good acidity, mature but shows good length, should be great with the Wild King Salmon I’ll be grilling soon for our dinner!! — 2 months ago

with Jim

Tyler Felous

9.3

Liked this! Lacked a 5th gear to really wow but absolutely on point for a steak on the grill. — 19 days ago

Jelle Lars Heijmans

9.7

Dubbel Magnum — 7 days ago

Tom Garland

9.4

The Winemaker Dinner: Francoise Peschon

5 WINES FROM HER NAPA PORTFOLIO:
2023 Accendo Laurea Sav Blanc
2021 Baker & Hamilton cab
2019 Cornell cab
2019 Heimark cab
2019 Vine Hill cab

FOOD:
Blufin tuna Tostada
Pepper crusted Elk tartare
Venison smash
Braised wild Boar leg
Bison NY strip steak
Mocha passionfruit opera cake — a month ago

with Brenda

Doug Powers

9.2

Lovely mature Cabernet fruit, structure, yet seems fully mature or close to mature, a real treat to taste an older CA Cabernet with age (@ 12.5% ABV to boot), lovely!! — 7 hours ago

with Jim

Robert Stackowiak

9.3

Aging has its benefits as this is 6 years old and smooth. Good fragrance and cherry. August 2025. — 22 days ago

Andrew McIntyre

9.6

One of my all time favourite riesling 😍😍😍 — 2 months ago

Ana Bumgardner

9.3

2018 vintage with homemade pizza on 7/11/25. Really really good wine!! — 2 months ago