Delightful Margaux with light cherry notes and and fine tannin, Bloom Brasserie, Dublin — 2 months ago
Con los síntomas de un poco excesivo envejecimiento, pero en muy buen estado tras 43 años — 3 months ago
Medium ruby garnet , quite thin garnet ruby rim . Quite rounded blackberry , cassis , red plum , violet, cedar and burnt embers . On the palate this is quite elegant and red fruited ,red plum , cherry , blackberry and hint of red currant . Quite rounded and generous , balanced acidity and suave , velvety tannins . Medium length , with slightly smoky red fruit finish . This is showing well now , and is the middle of its drinking window . Now and over the next 5 years or so — 3 months ago
Good Château Prieuré-Lichine 14 @11110, Pieroth, 251117 — a month ago
Great wine but it needed more time to open up. Will try again and decant them — 2 months ago
More rare than common for me to try a Margaux for the first time these days.
Had this with a French prepared sirloin at Kronenhalle in Zurich.
It’s in a good drinking window. Nice fruit & style. Balanced ripe fruits and nicely resolved earth.
Kronenhalle is a good restaurant, old school environment with a huge stellar art collection, including three Picasso’s. — 3 months ago
Blend of Cabernet Sauvignon (70%) and Merlot (30%). Dark ruby color with a slight garnet/orange rim. Wine was quite tight upon opening so aeration was needed. Aromas of black fruit, graphite and purple flowers. Flavors of black cherry, blackberry, plums, black olives and tobacco. Distinct oaky note on the long and somewhat sharp finish. Medium-plus body and acidity. Balance was a bit off. Probably should have aged this one a bit longer. — 3 months ago
Château LaTour de Bessan – Margaux 2022
Bordeaux – France 🇫🇷
Overview
A cru bourgeois property in the heart of Margaux, LaTour de Bessan showcases the elegance and structure that define the Left Bank. The 2022 vintage, shaped by a warm growing season, highlights both concentration and finesse — a reminder of how Margaux balances power with perfume.
Aromas & Flavors
Expressive cassis, black cherry, and blueberry meld with notes of cedar, graphite, and violet. Subtle hints of tobacco leaf and spice linger in the background, adding Bordeaux’s signature complexity.
Mouthfeel
Medium to full-bodied with polished tannins and a vibrant core of acidity. Silky yet structured, showing poise on the mid-palate and a lingering, refined finish. Built to age, but already offering glimpses of charm.
Food Pairings
Ideal with classic Bordeaux fare — roast lamb, duck breast, or beef tenderloin. Also pairs beautifully with mushroom dishes and aged cheeses like Comté.
Verdict
A stylish Margaux that balances depth with elegance. While the 2022 is still young, its aromatic lift and refined structure promise rewarding evolution over the next decade. A Left Bank classic in the making. 🍷cheers! — 3 months ago
Earthy Special flavors Château d`issan Margaux 18 @14300, Pieroth, 251117 — a month ago
Low tannins; hints of tobacco, red berry’s, licorice, charcoal and leather; somewhat dry. Excellent!!! — 2 months ago
Delicious Margaux Bordeaux blend, dark fruit and fine tannin, at the Hurricane, Kennebunkport — 2 months ago
Brio de Cantenac Brown – 2020
Margaux, Bordeaux – France 🇫🇷
Overview
Brio is the second wine of Château Cantenac Brown, offering a more accessible take on Margaux. This 2020 vintage is composed of 62% Merlot, 29% Cabernet Sauvignon, and 9% Cabernet Franc, aged in French oak (25% new) to balance fruit, structure, and approachability. 
Aromas & Flavors
Juicy red fruits—raspberry, red currant—merge with cedar, baking spice, and subtle floral lift. Earthy and graphite tones bring depth.
Mouthfeel
Medium to full body, with soft but persistent tannins. The wine opens smoothly and finishes long with fruit and spice echoing.
Food Pairings
Roast lamb, duck breast, mushroom risotto, or aged cheeses. Also pairs beautifully with charcuterie.
Verdict
A concentrated, value-driven Margaux that shows the pedigree of Cantenac Brown. The 2020 Brio balances power and elegance — drink now or cellar for 8–12 years. 🍷 cheers!
Did You Know? 📌
Second wines (like Brio) are often sourced from younger vines or lots not selected for the Grand Vin, yet in 2020 Cantenac Brown treated it with care: the blend leans more Merlot than the Grand Vin to give earlier approachability. — 3 months ago
Medium lemon colour , white bright for its age . Quite reserved on the nose at first , with some lanolin , wet wool, wax , honied orange peel , touch of herbal spice . On the palate this is slightly rounder than expected , with lemon peel , hints of orange , honey and spiced apricot . Good acidity , balanced alcohol , quite textural . Medium length , slightly toasty , lightly honied lemon rind finish . Does feel like it has semillon in the blend , though it does not . Showing well still , this is at peak , though I wouldn’t leave it too much longer . A really good showing . — 3 months ago
Mark S.
Aroma good elegant Château Lascombes 10 @26070, Pieroth, 251117 — a month ago