Conrad Green

9.2

Very fresh and vivid and young. Like, sea spray, a touch of salinity. That sweetness of vilmart. Very dynamic and bright acidity. Some time will probably help this, but great material. — 3 days ago

with Peter, Gregg and 1 other

Conrad Green

9.5

From mag. Rich and lush. Lost of zesty lemon zip. Slate and stone and a yellow flower floral notes. A hint of marzipan and a saline note. Punchy and dynamic. Surprisingly approachable give it’s age and the format size. delicious — 2 years ago

with Matt and Tony

Shannon Hruza

9.6

This is my jam. And it tastes like jam. Cherries, blackberries, candy apple, a little floral. Dynamic! — 4 years ago

Conrad Green

9.4

Lifted and bright. Juicy acidity and tropical notes. Kiwi, pear, peach. Limestone and a pinch of salt. Dynamic — 2 months ago

with Chris, Matt and 1 other

Conrad Green

9.7

What an extraordinary nose. Wild strawberry, violets, cherry pop, plums, mushrooms. This is enchanting and dynamic. On the palate light and subtle. Delicate., quite haunting with a pretty spring sweetness. This is lovely. — a year ago

with Tony and David

Sipping Fine Wine

9.1

Blend of 96% Sauv Blanc with 4% Sauv Gris adding an interesting dynamic to the wine & distinctive aromas (prior to ‘18 vintage some Semillon added). Pale lemon color, citrus, tropical & floral aromas. On the palate peach, melon, herb & earthy tones, well balanced with acidity, smooth yet robust on a long finish ending rich with wet stone character. Good value! A Fav!! Very consistent! — 3 years ago

Some Dude

9.2

Lip-smacking and delicious! We had this with some shrimp summer rolls, some salmon, and some Wagyu, and it was wonderful with all of them. We also had a 2012 Roederer and a 2016 Brunello and it wasn’t outclassed. There is a tension in this wine: the freshness of the fruit and the tannins and the acidity and the earthy depth all came through with focused clarity. This was a wine with a dynamic sense of place and personality. Thank you Greg Brewer! — a year ago

Nick DiSanto

9.0

Julia got it in Italy - bio dynamic — 3 years ago

Daniel M

9.0

Lemon, lemon peel, orange, pineaple and a tad of chalk : the nose is quite complex! The palate is very well balanced, crisp and clean with a superb acid backbone, nice touches of lemon an pineaple all along, a vivid and dynamic mouthfeel and a long clean and fresh finish with this citrusy tune which is played all along the backbone. That's great! — 3 years ago

Daniel M

9.2

The nose is made of lemon, crushed rocks, chalk and there is little touch of juicy pear that pops up after a while and when the wine is warming up slightly. We could add a tiny touch of vanilla from the barrel but it's very discreet. Lovely. This is everything I'm expecting from a 1er cru chablis. The palate is made of a massive acid backbone, almost overwhelming! There is matter to balance it but it's trodding on a very thin edge. Notes of chalk and lemon, and lemon peel are showing all around the way making for a super dynamic, vivid mouthfeel. The finish lasts for ever with this lemony and chalky notes but that vanilla touch that appeared in the rear on the nose makes a discreet comeback in the end and on the sides and that almost reminds me of white burgundies from way down south around meursault and puligny. Awesome, intellectual wine that delivers! — 4 years ago