Jonathan Warren

9.6

Holy potatoes what a great wine. Bruised apple with waxy tart lemon. Just a stunner. Had this with chicken cutlets and it was perfect — 7 days ago

Peter van den Besselaar

9.0

Vintage 2015 | very lean and fresh, citrus, apple and lychees. Also minerality. — 2 months ago

Kristen Grimes

9.6

Subtle citrus and more rich, almond (fino sherry) and yellow apple aromas, more body and softer acid still having some of the salty minerals. — 4 months ago

romo

9.0

Called Gruner. Grassy vegetal nose, med + acid. — a month ago

Peter van den Besselaar

9.1

Vintage 2013 | Not a great year but fine wine! Very pronounced, buttery, still fruit, rich and complex — 2 months ago

Mark S.

8.9

Yellow still with green. Chalk. Sur lie’s. Subtle citrus. Good acidity. Muscadet Sevre Et Maine Sur-Lie La Louvetrie Domaine Landron 22 @1628/375, Toscan, 250921-251006 — 3 months ago

romo

9.2

20-yr muscadet shifted into 5th gear on day two but was also moving fast still on day one. — 5 months ago

Matt Perlman

9.3

Ridiculous value and, while delicious, should ideally age another 5-10 years or more — 2 months ago

Peter van den Besselaar

9.1

Vintage 2015 | Top notch Muscadet from 85 y old vines with impressions of melon, pear and quince — 2 months ago

Paul Masson

9.0

At 10.5% abv, this is both thirst-quenching and austere, with the Chenin providing just enough ripeness of fruit to bring things into balance. 750 mL will be easily finished by one person, so unless you’re drinking alone, buy at least two bottles — 5 months ago