Gage Orion

9.1

Yellow apples, pear, some acidity. More pronounced bubbles. Lots of champagne the last 2 days for my wife’s birthday 🥂 — 6 days ago

Jeremy Shanker

Sommelier at RN74

9.3

17s are so fire rn — 17 days ago

Stuart Pollack

9.0

Okay Bordeaux blend. Likely too young now. — a month ago

Erik Longabardi

9.3

Rich, beautiful. Age it — 2 months ago

Freddy R. Troya

9.2

Pascal et Nicolas Reverdy – Sancerre Rosé “Terre de Maimbray” 2016
Loire Valley, France 🇫🇷

Overview
From the limestone-rich slopes of Maimbray, Reverdy crafts this 100% Pinot Noir rosé, showing how Sancerre can shine not only in whites but also in elegant, age-worthy rosés. Though Sancerre is world-famous for Sauvignon Blanc, about 20% of its vineyards are planted to Pinot Noir, which can be vinified as red or rosé. This bottle demonstrates just how gracefully a Loire rosé can evolve with time.

Aromas & Flavors
Wild strawberry, raspberry, and redcurrant with rose petals and dried herbs. With age, subtle tones of candied orange peel and a light spice develop, adding dimension without overpowering.

Mouthfeel
Silky and rounded, with acidity still intact to keep it lively. Medium-bodied with a savory edge, balancing freshness and maturity.

Food Pairing
Perfect alongside charcuterie, grilled salmon, or roast chicken. The evolved texture also makes it a great partner for mushroom risotto or lentil dishes.

Verdict
A rare aged rosé that proves Pinot Noir from Sancerre can deliver both finesse and staying power. Still vibrant after 9 years, this wine highlights Reverdy’s skill and the region’s versatility beyond Sauvignon Blanc. — 22 days ago

Jay Kline

9.5

Popped and poured; enjoyed over the course of an hour. The 2019 pours a pale yellow color with medium+ viscosity. On the nose, the wine is developing with intense, ripe notes of Comice pears, baked green apple, mixed fruit cup, lemons, white tree flowers, lanolin, raw almond, tarragon, a touch of raw honey and minerals. On the palate, the wine is off-dry(?) with high acid. Confirming the notes from the nose. The finish is long and the texture is waxy. I questioned the off-dry call because I actually think it’s dry but the power and ripeness of the fruit, not to mention the 15% ABV(!!), give the impression of sweetness. An utterly balanced wine despite the big personality. A wine that gives main character energy. I wish I had a week or more to track the development because this is such a wee babe. Drink now to experience its youth and enjoy through 2049. — 2 months ago

Lyle Fass

Founder Fass Selections

9.4

22’s having a moment now. This has glorious texture and mouthfeel and just takes over your palate with clear fruit and lovely spice. Out of the gates it’s raging. We will see if it closes up. As this opened the nose had dizzying spice and gorgeous, clear black cherry fruit. Unreal fruit density and sapidity. So close to a 9.5. — a month ago

Lee Pitofsky

9.3

Not the biggest Billecart fan but this is drinking well. — 25 days ago

Peter van den Besselaar

9.1

Vintage 2018 — 2 months ago

Todd Scurci

9.1

#jura #septime — 2 months ago

with Annie