Quite nice. Had in Vegas watching the bellagio fountains from our room. — a month ago
Dark garnet color with a ruby core. Aromas of dark berry fruit, forest floor, lavender and smokey vanilla. Flavors of black cherry, blueberry and blackberry fruit with additional flavors of black licorice, baking spices, savory herbs and roasted nuts. That smokey/oaky vanilla flavor extends to the long and silky finish. More weight, heft, power and concentration than your typical Pinot Noir. The bright acidity balances this wine beautifully. Outstanding! Thanks to Kase and Petey for bringing this wine on our 2026 Cape May, NJ vacation. — 2 months ago
Gift from Wes Gentle — 2 months ago
Tastes of plums, dark cherry and rick dark fruits. Love it. Will buy again — 2 months ago
Always a favorite — 2 months ago
Raspberry, cranberry, rhubarb…and a bit herbal. Always good. — 5 days ago
Beautiful Pinot! Drank with customers at Isidore in San Antonio. Favorite wine of the night! — a month ago
Diamond Creek Vineyards
Decades of Rarities event...........
1993, 2003, 2013 library vintages along with the newly released 2023 vintage. With winemaker Graham Wehmeier.
All from 3Liter:
1993 gravelly meadow
1993 red rock terrace
1993 volcanic hill
2003 gravelly meadow
2003 red rock terrace
2003 volcanic hill
2013 gravelly meadow
2013 red rock terrace
2013 volcanic hill
2023 gravelly meadow
2023 red rock terrace
2023 volcanic hill
@Diamond Creek Vineyards, Napa — 2 months ago

Akiko bday w/ lamb shank — 2 months ago
8/2026. Big, bold and dry. Nice finish.
Halls Chophouse — 2 months ago
Delicious. Dark cherries, plums, cassis. Fabulous bouquet. Opened up after a few minutes in the decanter. I have wanted to try Marcassin for a long time. I was not disappointed. — 2 months ago
California eureka tasting — a month ago
2019 vintage. Needed time to breathe. Then it sang. — 2 months ago
The house style is still here with ripe, slightly over extracted blue fruits, baking spices, cocoa, and a plush velvety palate. But the fruits become less confectionary and some savory components have emerged. Acidity seems more apparent. Really nice integration.
I think Pinot bottlings from Belle Glos are at their best with 5-8 years bottle aging. This is another proof. — 2 months ago
delicious biodynamic Sta Rita pinot. tons of salinity and characteristic terroir. — 2 months ago
"Odedi"
An easy drinking sparking wine from Anderson Valley in California.
Nicely balanced with nice complexity and mouthfeel. Crisp and fresh tasting.
Would be nice to revisit it in 3 to 5 years.
A nice sipping wine that will also pair nicely food.
A blend of 52% Chardonnay and 48% Pinot Noir. Disgorged in 2025.
12.5% alcohol by volume.
91 points
$80. — 7 days ago