Ray Vanderhoff

9.3

Dark garnet color with a ruby core. Aromas of dark berry fruit, forest floor, lavender and smokey vanilla. Flavors of black cherry, blueberry and blackberry fruit with additional flavors of black licorice, baking spices, savory herbs and roasted nuts. That smokey/oaky vanilla flavor extends to the long and silky finish. More weight, heft, power and concentration than your typical Pinot Noir. The bright acidity balances this wine beautifully. Outstanding! Thanks to Kase and Petey for bringing this wine on our 2026 Cape May, NJ vacation. — 9 days ago

Jeff Topping

9.0

Gift from Wes Gentle — 5 days ago

Sharon B

9.5

It’s National Red Wine Day! Let me see your wine! — 22 days ago

Kelley Raymond

9.5

Always a favorite — 12 days ago

Ashley Goldsberry

10

Delicious- fruity without being sweet but not dry. — a month ago

Shriya Patnam

9.1

2016 opened at the right time — a month ago

Andrea Watt

9.2

Cherry, oak, and a hint of cinnamon. Medium bodied and approachable. — 2 months ago

Tom Garland

9.5

Diamond Creek Vineyards
Decades of Rarities event...........
1993, 2003, 2013 library vintages along with the newly released 2023 vintage. With winemaker Graham Wehmeier.

All from 3Liter:
1993 gravelly meadow
1993 red rock terrace
1993 volcanic hill
2003 gravelly  meadow
2003 red rock terrace
2003 volcanic hill
2013 gravelly meadow
2013 red rock terrace
2013 volcanic hill
2023 gravelly meadow
2023 red rock terrace
2023 volcanic hill

@Diamond Creek Vineyards,  Napa — 7 days ago

with Brenda

Joseph Barsky

9.5

2019 vintage. Needed time to breathe. Then it sang. — 6 days ago

Andy Krell

9.0

Tastes of plums, dark cherry and rick dark fruits. Love it. Will buy again — 5 days ago

Stephen Osgood

9.0

delicious biodynamic Sta Rita pinot. tons of salinity and characteristic terroir. — 20 days ago

Todd Anderson

9.2

Drinking very nicely but a delicate wine. Need to swish it to get to taste the fruit and earth. Drink now - unclear benefits to aging further. — a month ago

Brandon Boesch

9.4

Really nice, good fruit and acidity. Strawberries, herbal quality, other good fruits. — a month ago

Ming L

9.2

The house style is still here with ripe, slightly over extracted blue fruits, baking spices, cocoa, and a plush velvety palate. But the fruits become less confectionary and some savory components have emerged. Acidity seems more apparent. Really nice integration.

I think Pinot bottlings from Belle Glos are at their best with 5-8 years bottle aging. This is another proof. — 19 days ago

John Malcolm

9.8

Delicious. Dark cherries, plums, cassis. Fabulous bouquet. Opened up after a few minutes in the decanter. I have wanted to try Marcassin for a long time. I was not disappointed. — 12 hours ago

Henry Fuseler

9.2

8/2026. Big, bold and dry. Nice finish.

Halls Chophouse — 21 days ago

Bonnie Chu

9.0

Akiko bday w/ lamb shank — 5 days ago

Garen Staglin

9.4

21 years and going strong. Acid and fruit still in perfect balance. Wish we had more. Last bottle — 25 days ago

michael pandolfo

9.3

A M A Z I N G!!!! Fragrant nose of fresh brioche and warm plums. Slight hint of marzipan. Long finish. Delicious. Love what this have evolved into. — a month ago

Pinotman /// Andreas

9.2

David Hirsch passed away this week - so this is a tough one. Gained complexity with time 4 days under Argon gas line. Mostly raspberry driven. No cherry here…. — 2 months ago