John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 19 days ago

Paul Masson

9.3

Smoking! Vibrant fruit, but drink up, starts to fade after a couple hours open — 8 days ago

Patti Gamboni

9.0

Very nice. Bold but not abrasive with alcohol like younger Bordeaux can be. Cab dominant but can tell the Merlot is there too - balanced but you can still tell the cab comes first. Tannins are well integrated. 2014 vintage…could go longer - still youthful in fruit. Drinking great now though. — 5 days ago

Ron Siegel

9.4

1st time trying the 16 vintage. This was impressive with its balance & finesse that drank beautifully from start to finish — 21 days ago

Sipping Fine Wine

9.5

Blend of 80% Merlot, 19% Cabernet Franc and 1% Cabernet Sauvignon. Deep Ruby with aromas of dark fruits, floral spice and smoky cedar notes. On the palate flavors of fresh blackberry and black cherry with cacao, tobacco, licorice and smoky spice. Fine tannins, well balanced on long finish, ending with fruit, cedar, smoke and earthy mineral character. Very nice, will age well but wait a few more years to really enjoy! — 11 days ago

Ron Siegel

9.2

Lots of dark cherry, strawberry, spice & violet with good structure & balance — 5 days ago

Tristan

9.5

Thanksgiving 2025. 2016 vintage, very smooth, opens nicely after 2 hours decant — 3 hours ago

Pinotman /// Andreas

9.5

Well super highly rated. Quite fruit driven and juicy. Easily drink now. Hard to pin down / i am a a pinot guy after all. Could age for 15 years or so but would not keep it too long. — 7 days ago

Sipping Fine Wine

9.4

Blend of 49% Merlot, 46% Cabernet Sauvignon, 3% Petit Verdot and 2% Cabernet Franc, deep Ruby red color with aromas of dark fruits, graphite and earthy herbs. On the palate flavors of blackberry, currants, black cherry, tobacco and leafy herbs. Fine polished tannins, long finish ending with fruit, tobacco, spice and earthy mineral notes. Just starting to drink now! — 16 days ago

Ron Siegel

9.3

This was open & drinking beautifully with notes of meat, iron, dark fruits, sweet, savory spice, mineral, violet & tobacco notes. — 25 days ago