Marc Garneau

9.0

D’une douceur qui coule à merveille vu l’équilibre parfait. Avec pâtes ou seul, un vrai bon Chianti. — 2 months ago

Bonnie Chu

9.0

Chianti Classico Tasting @ Ai Fiori 4/27/26 — 2 months ago

Robert B

9.1

Raspberry jam on the nose. Cherry and plum with nice acidity to start on the tongue blending out to cherry, raspberry, leather and oak then finishing in cocoa and a hint of oak. Medium tannins. Went well with my stuffed banana peppers. — 3 months ago

Chris MacLean

9.1

Always in style — 4 months ago

with Sarah

Ron Siegel

9.3

This has developed beautifully — 6 months ago

Pinotman /// Andreas

8.9

An OK Chianti. Widely available. — 7 months ago

Pooneet K

9.1

Nice Chianti. A bit feral at first - 45 mins in the decanter and a slight chill bring things into more balance. Obviously could take more time in bottle but expressing pretty well overall even at this point. Has that great Radda lifting acid finish. Nice pairing with chicken scarpariello. — 9 months ago

Emily Babinowich

9.5

This wine was excellent. It was strong in smell but incredibly drinkable. It was very complex and different. It gave us a nice feel as well. Highly recommend. — 9 years ago

Ned Clark

9.3

Consistently excellent — 11 years ago

Michael Rainboth

8.9

Fine Carpinetto. First sniff brought me back to Tuscany. Smooth. Good value. — 12 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

10

OMG. Perfection. All the notes. Gotta give it to these guys. Best Chianti we have had. Had with the new Kirkland pepperoni pizza with the best ingredients possible. Must buy more now. Absolutely amazing! — 3 months ago

Tegan Marriott

9.3

Vibing this bottle of chianti classico thanks to the positive review from Joel Lara ! So pure & true & varietally correct! — 3 months ago

with Joel

Pooneet K

9.0

Nice - not quite as deep or expressive as other 2021s, and at 14.5% the structure is pretty high, but still a nice Sangiovese overall. — 4 months ago

Angelo Casagrande

9.1

Had this with pasta and a vodka sauce, and garlic bread. Delicious Wednesday night! Pillow - soft in the mouth. Cherry, tar, old mohagany. Tannins integrated enough to drink on its own, but with the food- lovely. — 5 months ago

Kyle B

8.9

Fantastic Chianti, tasting in Italy. — 6 months ago

with Terry

John Gallo

8.9

Paid €25 for a half bottle at L’Osteria di Giovanni. A nice Chianti Classico Reserva with a good full flavor. Would be nice to find in the United States at a reasonable price. I had a 2019 in January 2026. Just saw that this wine is available in the United States in the 750 ML bottle for $40 at wine Junction in Somerville. What a great price for a half bottle here in Italy at a restaurant.  — 8 months ago

Adrian Renart

9.4

Very smooth — 2 years ago

Butch Disini

9.3

Light and refreshing — 10 years ago

Richard Steinberg

9.3

2008. Rich mature chianti with a great layer of woodsy loam. Great acidity and awesome finish. — 11 years ago

Nathan Timm

9.5

Deliciozo — 12 years ago

with Chris

Bonnie Chu

9.0

Chianti Classico Tasting @ Ai Fiori 4/27/26 — 2 months ago

Bonnie Chu

8.9

Chianti Classico Tasting @ Ai Fiori 4/27/26 — 2 months ago

Garen Staglin

9.2

Nice bright fruit. Young! — 3 months ago

Joe Shields

8.9

Nice bottle, nothing too complex. Cherry notes, perfect with a wild game ragout and stinky Pod — 3 months ago

with Emily

Joel Lara

9.2

This is a tasty, elegant Chianti where the savory elements and fruit have equal billing. On the nose, aromas of earthy spice, dark cherry, leather, and a slight hint of dried herbs. The palate has plums, dark cherries, and dried fruit with a beautiful underlying layer of leather, earth, clove, and orange zest. The persistent finish leaves a lovely taste of dried fruit and spice on the palate. Some slight hints of grilled meat come through in the finish as well. So tasty. Soft on the palate, although tannins are slightly drying in the finish. Notes are based on pour from bottle on 2nd day, as 1st day my taste buds were a bit off due to recovering from a cold. Medium bodied, medium+ acidity. Thanks to @Tom Casagrande for making me aware of the Rufina subzone. — 5 months ago

Mary H

8.9

Simple and classic chianti but that’s about it. Cherry red fruit and light oakiness. — 7 months ago

Carter Snead

9.0

A little past peak, but delish — 10 months ago

Chip Habegger

9.1

Cherry. Spice, like anise and thyme. Chalky soil. Medium tannins. Medium plus finish. Medium plus perfume. Love Sangiovese but a little tight despite decanting — 5 years ago

PS

9.3

Very drinkable chianti. Not very dry, nice and smooth — 11 years ago

Nate Redner

9.7

Elegant and mature. Like the cougar of chianti. — 11 years ago

with Luke