Chateau Larose Faurie

Domaine Fleurot-Larose

Le Montrachet Grand Cru Chardonnay 1996

1996 mag. Super surprised! — 11 years ago

Hickoryburger, Serge and 5 others liked this

Bernard Faurie

Hermitage Blanc 2012

Pedro Rusk
9.2

The blanc — 13 years ago

Larose Gachet

Lalande de Pomerol Red Bordeaux Blend 2006

Larose Gachet - Lalande De Pomerol 2006 — 13 years ago

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1985

Bordeaux wine dinner; 6/18/15: Pichon Lalande 1990 - Lighter color than others, I think passing its prime. A little dry on the finish but perfectly nice still. Gruaud Larose 1989 - Very classic nose and palate of cedar and pine notes. Most silky palate of the bunch. Two at the table thought it was wine of the night. Not as much to my taste but very much classy Gruaud. Cos 1986 - Funky barnyard nose. Deep palate with still strong tannin, but plenty of fruit coming through. Liked it but there was some brett there that to me, hurt. Lynch Bages 1985 - For me, the wine of the night, largely due to the truly stunning nose. A tad dry on the palate but still long finish of dark fruit. — 11 years ago

Château Faurie de Souchard

Saint-Émilion Red Bordeaux Blend 2010

Hint of chocolat when freshly opened. Berries come out after letting it settle. — 12 years ago

Bernard Faurie

Le Méal Hermitage Syrah 1994

1994. 13% abv. — 13 years ago

Gary and Larry liked this

Château Larose-Trintaudon

Cru Bourgeois Sustainable Vineyard Red Bordeaux Blend 2009

2009! Fantastic now. Will be unstoppable when it lays down 10 years — 12 years ago

Stonyridge Vineyard

Larose Stonyridge Vineyard Waiheke Island Red Blend 2009

Fantastic Bordeaux blend. My favorite Kiwi wine and truly a world class wine. The 2009 is nearing peak but has many years of enjoyment left — 12 years ago

Lundmark liked this

Bernard Faurie

St. Joseph Syrah 2006

Cherry aroma, lovely balanced and smooth mouth feel, spicy undertones and dry finish. Love this. — 12 years ago

Petra D

Petra D

Great with thick bacon and duck- I imagine rich meaty favors.