Billy L.

9.3

🇺🇸July 4th Wines👍🏻👏🏻🍾🥂🍇🍷
2nd Best 🍾 today Cheers🥂 — 5 days ago

with Laura

Ron Siegel

9.3

Dark red cherry, red berry fruit with classic Dujac spice, floral, earth, mineral & violets — 13 days ago

Farrar Langlois

9.2

Perfectly drinkable — 16 days ago

Ron Siegel

9.5

Drinking well with its black fruits, graphite, sweet spice, wet earth, & tobacco — a month ago

Alvaro Bustillos

9.5

Ultimo dia de la paulee en le pre chrval magnum de mi amiga sarah — a month ago

Ron Siegel

9.3

Red & black fruits, mocha, shoe polish, spice box, damp earth with floral & sweet tobacco notes — a month ago

Ron Siegel

9.2

Never disappoints showing lemon, pear with wet stone, mineral & floral. Quickly drained — a month ago

Ron Siegel

9.3

This was drinking well, open, floral, silky showing red cherry, berry fruit with lots of spice, floral, earth, mineral, rose petal & violet — 7 days ago

Joe DAscoli

9.5

Boom! From the first sip - this wine was explosive and delicious.

Dark and black fruits come out and then lend to some red fruit and while it has good depth, this wine is very smooth.

Seems like it’s in the drinking window — 23 days ago

"Odedi"

9.2

It's time for my #FridayCabernetfix.

Dark ruby in color with a wide reddish, cloudy rim.

Red fruits on the nose with light oak, tobacco leaf, herbs, earth and light chocolates notes.

Medium plus in body with medium acidity.

Dry on the palate with black currants, black plums, cooked cherries, herbs, light vegetables, earth, dark chocolates and peppercorn.

Nice finish with round tannins and tangy raspberries.

This 10 year old Cabernet Sauvignon from Saint Estephe is starting to drink beautifully now, but still feels young.

Needs a couple of hours to open up properly, and will continue to age nicely in the next 10 to 15 years. Showing good potential to become a 94+ point wine in 10 years.

Rich, but not extracted. Soft and elegant. Fruity and complex. Nicely balanced and interesting.

Good by itself as a sipping wine, and will pair nicely with food too.

A blend of 82% Cabernet Sauvignon, 16% Merlot and 2% Petit Verdot. Aged in all New French oak barrels for 20 months.

13.5% alcohol by volume.

92 points.

$180. — a month ago

Peter van den Besselaar

9.0

Vintage 2021 | Red and black fruit in smell. Good acidity, smooth St Julien. — a month ago

Alan Snitow

8.9

Fair amount of new oak still — 23 days ago

Alvaro Bustillos

9.8

La paulee ultimo dia at le pre cheval billy — a month ago

Alvaro Bustillos

9.5

La paulee ultimo dia at le pre cheval patrick — a month ago

Ron Siegel

9.4

Classy & polished consistent with my prior notes — 20 days ago

Eric Vishria

9.7

I mean, this is insane. Needed air. Soft tannins, wonderfully earthy. — 3 days ago

Stefan Dolhain

9.4

2017 vintage. — 17 days ago

Richard Baum

9.4

Tried at James Suckling — a month ago

"Odedi"

9.3

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Very fresh nose of cherries, plums, light oak, licorice, spices, herbs, chocolates, tobacco, earth and minerals.

Full-bodied and smooth with medium acidity and long legs.

Dry on the palate with blueberries, black plums, fresh cherries, light oak, spices, chocolates, black tea, dark coffee, herbs and peppercorn.

Long finish with fine grained tannins and cherries.

This is a delicious Merlot from Saint Emilion. Rich and engaging. Elegant and fruit forward with a silky soft mouthfeel.

This 8 year old Merlot is still young, but already drinking beautifully.,and will continue to age nicely in the next 10 to 15 years.

Complex and interesting. Nicely balanced and spicy. Loved smelling on it for a while.

Good by itself as a sipping wine, or with food.

A blend of 77% Merlot and 23% Cabernet Franc. Aged in (56% new) French Oak barrels for 18 months.

14% alcohol by volume.

93 points.

$125. — a month ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la colline con roumier au proxima añada — a month ago