Château Port Du Roy

Niepoort (Vinhos) S.A.

Vintage Porto Port Blend 2022

Vintage 2022 | at Fort Des Rousses — 20 days ago

Tom, Paul and 13 others liked this

Château Suduiraut

Ancien Cru du Roy Sauternes Sémillon-Sauvignon Blanc Blend 2001

Prachtige Sauternes. Deze jaargang is geweldig, met een heerlijke balans door de mooie zuren. Waar ik over het algemeen geen groot fan ben van Sauternes, heb ik hier ontzettend van genoten! Gedronken om onze eerste plaats te vieren voor het NK blindproeven. — 2 months ago

Peter, Martijn and 2 others liked this

Taylor's

Vintage Port Blend 2009

Jan A
9.4

Sunday delight
I
— 19 days ago

Lisanne, Bob and 10 others liked this

Quinta do Noval

Vintage Port Blend 1982

Still very fresh — a month ago

Peter, Berry and 5 others liked this

Warre's

Vintage Porto Port Blend 1983

Incredible vintage! Great to drink now or give more time in the bottle. — 2 months ago

Dave liked this

W. & J. Graham's

Vintage Port Blend 1975

50th wedding anniversary! Tasting great. I’m shocked at the cherry fruit that is still vibrant, a lot of raisin, wood, caramel, vanilla, tobacco leaf. So surprised at how good this is tasting — 3 months ago

Randy Boesch
with Randy
Scott@Mister and Tom liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Congrats!!

Mac Forbes

Yarra Valley Pinot Noir 2023

Nose: elegant green

Palate : clean. Crisp. Mountain stream. Juicy. Perfect cherry fruit. Elegant.

Grand cru 25.50
— 22 days ago

Bernard Dugat-Py

Coeur de Roy Gevrey-Chambertin Pinot Noir 2009

Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — 2 months ago

Dave, Tom and 8 others liked this
Ira Schwartz

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@Andrew Cullimore i’m still sitting on my ‘ 05’s from this producer. Stylistically not everyone’s cup of tea..
Andrew Cullimore

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Yes , I would agree with you there @Ira Schwartz , and no it’s not my preferred style , but it is certainly a well made wine . Based on my experience with 2005 in general , you will probably need to leave your Dugat Py’s another decade !

By Farr

Sangreal Pinot Noir 2019

Very dark Ruby in colour - impenetrable. Red fruits, dried herbs, plum and plum skins - evidence of whole bunch in the ferment ( 70% apparently). Lovely balance, fruit quality and complexity, all at only 6 years of age. An overall sweetness on the palate which overrides the savoury characters. Being from Geelong it’s interesting to compare with the Yarra Valley and Mornington Pinots on the opposite (eastern) side of Port Phillip Bay - same latitude - this seems more succulent although all 3 districts are excellent for Pinot Noir. This is the first of 5 bottles - the drinking window will go another 6 years into the 2030s. This is an exceptional Australian Pinot. — 3 months ago

Byron, Robin and 19 others liked this
Bob McDonald

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@Ceccherini Cristiano I do agree Cec that Geelong Pinot is a little more full bodied than Yarra Valley and the Mornington Peninsula. All good though.
Ceccherini Cristiano

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@Bob McDonald absolutely i love pinots from all those three area and also from Central Victoria i must say.😊