Gilbert Van Hassel

9.2

Medium weight, red fruit, disappears after an echexeaux of the same year and same producer in the same vintage. Excellent Chambolle, red fruit, quite heady. Great company for binge Netflix Fauda. — 5 years ago

Douglas Braun

9.0

Creamy Vermentino character medium bodied subtle spice 2013 vintage — 7 years ago

Randy

9.4

Very Beaujolais like. Great acidity. Cranberry. Tart fruit. Delicious, great value — 8 years ago

Kacie Lyn

9.0

V solid chenin choice. Fully body acid — 8 years ago

Anne Carman

9.1

Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 9 years ago

Evelyn Koh

9.0

The 2011 was light and can be paired with many foods — 10 years ago

Francis Plante

9.2

My last one unfortunately... Took a while for this wine to really show is what it got. Great success. — 10 years ago

Jessica Bernard

9.3

An everyday Chablis - a must for every wine cellar — 11 years ago

Enzo Minopoli

9.2

About 2900 bottles made for this vintage, I have one left! — 11 years ago

Akiva Leeder

9.0

Could use decanting (dont have one handy) - a bit closed, but delicious finish. — 12 years ago

Hyoji Jang

9.0

Nice Chenin Blanc with sushi. — 13 years ago

Mm

9.4

Excellent. Funky and yeasty with a fruity acidity. — 5 years ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 7 years ago

Ross McGill

9.0

Highly recommended #Bordeaux — 8 years ago

Alan Doughty

9.0

Aromas of celery, tumeric and some citrus. Restrained and structured with stone fruit flavors and a pithy finish. — 9 years ago

Min Wook Choi

9.3

Great wine of Bordeaux. — 9 years ago

Liz Hale

9.0

Dirt nose and fresh live fruit in palate- so so yum. — 10 years ago

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

Not made by Henri Jayer, but brought by Pierre Cavin, who is the nephew. — 11 years ago

Päivi S

9.0

Hieman multaisa tuoksu saa sormet syyhyämään ja malttamattomina odottamaan kevään kukkapenkkien kunnostamista ja sitä hetkeä kun saa iskettyä sormet kekkilän mustamultaan. Maussa mehevää herukkaisuutta eikä juurikaan tanniinisutta&tammea (=hyvä asia). Pidän tätä hyvänä pöytäpunkkuna, helppo ja moneen ruokaan sopiva, ei turhan sofistikoitunut, ei liikaa vivahteita. Yksi parhaimpia, joita olen hetkeen maistanut. — 11 years ago

Jonathan Maltus

9.0

I think that this is perhaps the last in their cellar! — 11 years ago

Nick DiSanto

9.1

WW 2-23-19. $24. — 7 years ago

Joe Gillies

9.4

Huge smiles for this wine! Drinking wonderfully now. Still has several years left in its peak drinking window. Elegant smooth black and blue fruits with creamy chocolate. Excellent! — 7 years ago

Narelle Burke

9.5

An amazing red wine with our Italian...needs time to berate, absolutely amazing! — 8 years ago

Sarah Wilson

9.4

Smooth, nice body, ripe berries — 8 years ago

Matthew Gutierrez

8.9

Great with seafood! Dry. Mineraly. Great to sip with dinner. — 9 years ago

Vicki Thibodeau-Garvey

9.1

Pepper notes..wish I had a steak. I know the Corneila st. Cafe has it in nyc — 10 years ago

Noelle Harman

9.0

Minerality balanced with citrus and crisp acidity. Great value for an entry level White Bordeaux. 60% Sauv Blanc/40% Semillon. — 10 years ago

Rachel Goodspeed

9.5

Super smooth #bordeaux AND #organic. Great for a relaxing night in w/good reads. — 11 years ago

Tom Riley

9.1

Becoming a go-to for N. Rhone in our house. Solid as a rock. — 11 years ago

Jay Latham

Sales & Marketing AI Selections

8.9

This wine is compelling. Just when I'm ready to write it off as 'vintage' it tightens up & 'producer' takes the lead role. — 13 years ago