aged long finish Château La Fleur-Pétrus Pomerol 14 @43780, Pieroth, 251117 — a month ago
Château Garraud – Lalande de Pomerol / 2018
AOC Lalande de Pomerol – Right Bank, Bordeaux, France 🇫🇷
Overview
From the Esnée family estate, this red Bordeaux blend is composed of 80% Merlot and 20% Cabernet Franc. The Garraud vineyards lie just north of Pomerol proper, where gravelly and clay soils echo the region’s reputation for plush yet structured wines.
Aromas & Flavors
Lush black cherry, plum compote, and cassis wrapped in notes of violet, cocoa, and cedar. Subtle graphite and earthy tobacco hints reflect the Cabernet Franc influence.
Mouthfeel
Full-bodied yet polished, with supple tannins and a round mid-palate. Concentrated fruit depth balances with freshness, finishing long and silky with lingering spice.
Food Pairings
Duck breast with cherry glaze, roast lamb, or beef bourguignon. Mushroom risotto, charcuterie, or truffle pasta. Comté, aged Gouda, or Saint-Nectaire.
Verdict
A classic Right Bank profile: generous Merlot fruit framed by Cabernet Franc finesse. Traditional, powerful, and approachable, drinking beautifully now but with the structure to evolve gracefully for another 8–10 years.
Did You Know?
Lalande de Pomerol, though often overshadowed by its famous neighbor Pomerol, offers exceptional value. Many estates here share the same terroir characteristics, producing wines of impressive depth at a fraction of Pomerol’s price tag.
🍷 Personal Pick Highlight: This bottle delivers Right Bank soul without the Pomerol price, rich yet refined, and an excellent “insider’s pick” for Bordeaux lovers. Cheers! — 2 months ago
Dark rubi robe, nose of blackcurrant, cedarwood, top soil and flowers. Very marked by the cabernet in the mouth, its medium bodied, fresh, balanced and with excellent fruit and mature tannins. Excellent and ready to drink but no rush. — 3 months ago
Juan cortina sulaiman — 3 months ago
Hi Everyone. FYI I am now a resident of Miami! Please reach out if you are ever in town!
@Ron R maybe we meet in the. #305?
This wine is somewhat unapproachable. Not much fruit even on the front. There are a few attractive notes (dark chocolate) but it's chopped off, no secondary, no tertiary.
90+ points — 4 months ago

2024 - Pittsburg - Sohan, Courtney, Tia — 22 days ago
Blend of 94% Merlot and 6% Cabernet Franc, deep Ruby color with aromas of black berry fruits and earthy spice notes. On the palate flavors of black cherry and blackberry, slightly floral with notes of cacao, oak and tobacco. Medium+ finish, fine tannins, ending with fruit and earthy mineral character. Nice, tasting well now! — 2 months ago
Wow….my impression of this wine front to back compounded me…bright but sharp fruit backbone to an older Pomerol terroir and ruddier …so fun! — 2 months ago
@Paul T HB A wine with lovely depth of fruit and ripeness, yet always refined and integrated with ripe fruit, fresh acidity and a long and satisfying finish. It needs another 5 years. I decanted for an hour. 🤷🏽♂️✌🏼🍷😊 — 3 months ago
We have tasted three vintages., the 2019, 2010 and the 2015.
The 2019 was closed with no expressive attributes. The 2010, although was from a more matured vintage was surprisingly powerful however the tannins overwhelmed all other nuances ( probably needs some hours of decanting).
The 2015was at its peak. A complex and developing wine. With each tasting there are new aromas, fruit, barrel, maturation and the palate is strong, balanced with a lengthy finish — 3 months ago
On the nose this wine is ripe raspberries and it carries through to the palate. It is structured on soft tannins that dissipate on the palate after 45 minutes decanted. As the wine opens I get a hint of violet mixed with dark fruit. This is a beautiful wine to drink now & I suspect it will remain so another 3-5 years. — 6 months ago
#AgedWineTuesday
Dense dark ruby in color with a short reddish rim.
Fruity nose of black currants, plums, cooked cherries, cedar, licorice, chocolates, spices, dark coffee, vegetables, herbs and black pepper.
Full-bodied and elegant with medium acidity and long legs.
Dry on the palate and fruit forward with blackberries, black currants, black plums, tobacco leaf, cedar, light earth, spices, dark coffee, herbs, dark chocolates, peppercorn and black tea.
Long finish with round tannins and tangy cherries.
This is a delicious 15 year old Cabernet Sauvignon from the great 2010 vintage in Bordeaux. Rich and extracted. Complex and engaging. Powerful and spicy.
Showing nice complexity with a great mouthfeel. Fruit forward and interesting.
Drinking very nicely now and will continue to age nicely in the next 10 to 15 years.
Good by itself as a sipping wine or with food, like a big piece of steak.
A blend of 75% Cabernet Sauvignon and 25% Merlot. Aged in (60% new) French Oak barrels for 21 months.
13.5% alcohol by volume.
93 points.
$120. — 2 months ago
Dynamic and punchy with great fruit still. Quite four square compared to the more silky 75’s alongside with plum, violets and supple fruit. At the edges the fruit showing a touch of fatigue and a slight dryness in the long finish. Not as supple and elegant as the PÈtrus but vibrant and memorable. — 3 months ago
Dusty earthy bouquet of mild plums and dark fruit. Medium middle of plums, vanilla and toast? Finishes with a dry long earthy finish. Typical of old world. pronounced turn oh foy. — 4 months ago
Black cherry, great. Bought at Enoteca for ¥6,534. — 7 months ago
Joe DAscoli
Acker birthday auction. Spectacular wine with just 90 mins open. — a month ago