Good CDP. — 4 months ago
Fruity smooth delicious — 4 months ago
Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes. — 3 months ago
Beautiful, quintessential nose! Silky and balanced from start to finish. Not trying to be too bold but it doesn’t disappear either. Truly enjoyable Bordeaux and I would absolutely buy it again — 4 months ago
Dark ruby in color with a reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity and mouthfeel.
Showing red and black fruits with wood, chocolates, tobacco leaf, herbs, peppercorn, earth and spices.
Long finish with round tannins and cooked cherries.
This is a delicious Grenache blend from Châteauneuf-du-Pape. Rich and extracted. Powerful and interesting. Nicely balanced with a nice mouthfeel. Complex and entertaining.
Already showing beautifully, and will continue to age nicely in the next 7 to 10 years.
Good by itself as a sipping wine or with food.
A blend of 75% Grenache, 12% Syrah, 10% Mourvèdre and a touch of Vaccarèse, Counoise and Cinsault. Aged in large French oak barrels for 16 months.
15% alcohol by volume.
92 points.
$50. — 2 months ago
Wonderful with Lamb and Black bass — 2 months ago
My first Saint-Bris! Pale lemon yellow color. Plush aromas of citrus fruit, white flowers, chalk and abundant fresh herbs. Flavors of unripe peach, all those savory herbs, green apple and lemon zest. Noticeable mineral backbone on the long and drawn out finish. Lively and crisp acidity. Medium-minus body and wonderful freshness. Vibrant and harmonious! There are Chablis comparisons here. Another example of outstanding white burgundy! — 4 months ago

Freddy R. Troya
Ropiteau Frères – Meursault – 2023
Meursault AOP – Côte de Beaune – Burgundy – France 🇫🇷
Overview
A classic expression of Meursault Chardonnay, showcasing the richer, broader style of the Côte de Beaune. The 2023 vintage leans into ripeness and texture while maintaining balance, delivering a layered and refined interpretation of this iconic village.
Aromas & Flavors
Stone fruit leads the profile, ripe peach and apricot, supported by baked apple and subtle citrus. Notes of toasted hazelnut, light vanilla, and a gentle touch of oak add complexity without overwhelming the fruit.
Mouthfeel
Medium to full-bodied with a broader, more enveloping texture. Creamy yet balanced by fresh acidity, creating a harmonious and polished palate. The finish is smooth, layered, and persistent.
Food Pairings
Lobster, scallops, roasted chicken, creamy pasta, or mushroom-based dishes. Also shines with richer seafood preparations.
Verdict
A sophisticated and well-balanced Meursault that captures the essence of Côte de Beaune richness, textured, layered, and quietly complex. Elegant without being heavy.
Did You Know?
Meursault is famous for its nutty, buttery nuances, often enhanced by lees aging and oak influence, yet the best examples, like this, keep everything in balance rather than leaning too rich.
🍷 Personal Pick
A beautiful step up in texture and complexity, when I want Chardonnay with depth, presence, and that unmistakable Burgundy signature. — 4 days ago