Jess

9.3

Pale-medium ruby color with garnet rim.
Aromas of red fruit, leather, tomato leaf.
Dry. Flavors of rose, orange zest, leather, tar. Rich, firm tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5 — 8 months ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 5 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 5 years ago

Berg

9.4

This is fantastic, pure fresh natty wine. Like susucaru made of pinot. Glorious and without SO2 of course, so just drink it, not a long term ager, and so good now. Just got this in the mail today and Pobega'd it. — 5 years ago

Kari Bentley-Quinn

9.2

No reaction — 6 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 7 years ago

Keith M

8.9

瑞々しさがありながら落ち着いてふくよかな果実味。されどキレイな酸とチャーミングなキイチゴ系の香りもあって、バランス感覚を高めている。
ワイン界の武井咲。
— 8 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 8 years ago

with Clare

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 10 years ago

Mike Swinford

9.4

Excellent Barolo! Chocolatey goodness! — 11 years ago

John McDermott

9.3

Strong barnyard aromas gave way to maraschino cherries with vanilla and orange peel on the nose. The palate follows through with great red fruit, slight cocoa, and a bit of vanilla and candied fruit. This wine has a nice, long finish and firm tannins.
— 4 years ago

October Cleveland

9.2

Tomato nose, forest floor, my kinda boy. — 5 years ago

Nicky Sampogna

9.5

F u g a z i — 5 years ago

N B

9.1

Petillant, tart, juicy, unexpectedly rich for a natural. — 6 years ago

Jordan Wardlaw

9.4

Already quite mature. Soft,
sweetly aromatic and feminine. Damp roses, blood orange, wet concrete, strawberry rhubarb pie in graham cracker crust. Supple tannins, persistent acidity. Incredible lifted floral perfume and elegance. — 6 years ago

Robert Rothfield

9.1

Nice fruit forward barbaresco — 7 years ago

with Warren

Nora Grossman

9.0

Medium-bodied, berry-ish. — 8 years ago

Lia Zavisho

9.0

Yum. Nice and smooth. — 9 years ago

Marshal White

9.1

Bound to be declassified Barolo. It's got weight and richness beyond the scope of most Langhe Nebbiolo. Could be a very good vineyard in the Roero? — 9 years ago

Paul Courtright

9.5

I usually avoid posting wines that I show/taste for work but I've drank two glasses of this over two nights. Really really excellent stuff. — 11 years ago

Michael Miller

9.1

Smooth and elegant. Acidic w mineral and white pepper notes w just a touch of Brett. I imagine this is what Syrah tasted like 100 years ago. 😊🙏🍷 — 4 years ago

Guillaume Duchesne-Lessard

9.3

En direct de Chez Toqué — 5 years ago

Liz Bird

9.2

Really light refreshing delish! — 5 years ago

Scott Rowe

9.2

Tooo smashable but at the same time easy to savour the endless red fruit spectrum. — 6 years ago

Scott Rowe

9.1

Classic SCP Syrah. — 7 years ago

Peter Radics

9.0

Well rounded, dry wine! — 7 years ago

Beka

9.0

Love this. Tried it at a wine tasting and had to buy it. Love the tannins in this wine. Good after taste as well. Actually smooth taste. definitely recommend.
— 8 years ago

Mark Lindzy

9.1

Fresh and sassy tannins and fruit, drinking so well right out of the gate! — 9 years ago

Peter Tuck

8.9

Great full bodied taste. — 9 years ago

Phil Green

9.7

Wrong wine identified? — 10 years ago