Call me old school I still love #supertuscan wines — 3 months ago
Had at bite and third and main — 7 months ago
So underrated and punching way above its weight class. Bit more delicate and pure than your high end Boudreaux. Perfect for seaside dinners. Great vintage too. — 9 months ago
A stunner. — a month ago
13.5% Elements — 2 months ago
Delicate peach, and a hint of bubble gum and lightly herbaceous on the nose. Nice acidity. Fresh and lovely. — 2 months ago
Smooth slight pineapple but not too tart. Buttery, but not too sweet. Refined. — 3 months ago
fun bottle - will be great in 5 years. nice pre-ripe black currant on the finish — 4 months ago
2nd of Grand Cru Bordeaux. Great wine with incredible aging potential. Cheers. — 6 months ago
2006 was special - had at PB. — 7 months ago
Light fruity aroma, dark red, medium body, dry and succulent, dark fruit flavor, paired nicely with venison. — 8 months ago
My old chap cried a single tear of gooey joy drinking this beauty. — 7 years ago
Immediate aroma of plums. Initial bust of dark cherries. An incredible find for the price. — 10 years ago
A real favorite. What a value — 5 months ago
Deep garnet opaque, full bodied with black fruit, blackberries and plums — 6 months ago
Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 8 months ago
Back in CA attacking the cellar...not remembering where I acquired this but really enjoyed! Haven’t followed this winery for awhile but probably should. I don’t think I have any more of this. — 6 years ago
Good wine for about $20 — 8 years ago
Joe Flo
Delicious 🍷!!!! — 2 months ago