Asu madre ! Tasting segundk dia la paulee en la colline con Francois coche y odille dury #spectacular el 22 — 4 months ago
Really nice now, but restrained. In 4-5yr this is going knock your socks off. — 5 months ago
At 20 years top wines needs to be in a good place. Not a fan of 20+ aging - for reds. AND? Excellent cork. Some oxidation. Brown tinge. Plenty of tannins left - give it 10 min at least!!! Tobacco, plums, peaches? Rust. Touch orange juice. Hint oregano. Really coats your mouth. Incredibly mellowed out. Plenty of acid. COMPLEX. A little rustic - not elegant but bold and big. This is what Pommard should be classic. World class for Pommard. To keep this longer would be nuts - drink up! What a wine! — 2 months ago
I like that - a bit of dark fruit and a nice racy finish. Simple but effective, paired with bread and butter. — 7 years ago
Great bottle! No 🐞 problem with this one. Quite complex and in a very good way right now. — 7 months ago
10 September 2017. La Compagnie des Vins Surnaturels, New York, NY. — 8 years ago
2011 Magnum — 12 years ago
Brandon Boesch
The balance on this wine is amazing. At times it is crushable and others it is so complex and contemplative. Big crunchy fruit, stone, flowers, super long 30 second finish of strawberry fields and cherries. So good. — 2 months ago