Jeffrey Trezek

9.2

Beautiful zin with full, silky body. Black and red fruits, plum, and fingers with smooth tannins. Great wine. — 2 months ago

Dawn E.

9.0

This is delicious!
😋. Wine Enthusiast gave this a 94! Presents with boysenberry, black licorice, blackberries, tar, garrique,...a lot going on in this glass! — 4 months ago

Jenks

9.3

Brickhouse’s flagship Pinot, estate fruit, best barrels. Integrated tannin, cherry fruit, some savory forest notes, enjoyed over a several hours without food and the last glass was the best. Worth the wait, I dig it. — 2 years ago

Stephen Fitzpatrick

9.0

Very interesting and unique Willamette Pinot. Cherry, spice, and heavy earthy aromas on the initial opening. Allow time to breathe so it can fully open up. Slightly chewy for a Pinot, but immensely flavorful and full bodied. — 2 months ago

Brian S

9.1

Rustic, bright red fruit, red brick, tar, red flowers — 5 months ago

Erik Longabardi

9.3

Drinking 🤙🏻 — 9 months ago

Brandon Boesch

9.1

Not bad at all. Great acidity. Big fruit, some tannin and rocks. Very drinkable and not boozy. — 3 months ago

Dawn E.

9.1

Black currants, black licorice, eucalyptus, scorched earth, and Fig Newton's. Big wine! Long finish. — 4 months ago

Brian S

9.1

For the price this bottle of Chardonnay is tough to beat all organic and biodynamic as well. — 6 months ago

AHF

9.5

Feb 2023. Slightly brick red color, more than last year. Palate slightly less candy sweet. Carefully decanted. A week later, very fine sediment on bottom of decanter. Recommend long decant. A month later, still drinks smooth and sweet. — 3 years ago