Alvaro Bustillos

9.3

Precheval troigoss — 17 days ago

Scott Kahn

9.2

Rich and nicely balanced wine with great acid and minerality alongside of ripe citrus and Asian apple/pear fruit. Extremely enjoyable wine. — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Little weird out the gate, then killer. — a year ago

Tom Casagrande

9.1

It says Tremblay-Marchive, which I think is the estate where the fruit is from, but it’s made by Domaine des Malandes. Nose has classic seashelly limestone with a bit of brothiness. The citrusy fruit has a slight herbal edge. Crisp and balanced, though not especially deep. — 3 years ago

Daniel McCullough

9.7

Wow. Waterfall of light red fruit into sublime acidity. Bouquet and mouthfeel both startlingly good. Longer than the drive from Avize. Cathiard probably the only comparable I have experienced. A privilege. — 4 years ago

Lee Pitofsky

9.3

IMO, MG makes one of the absolute best Clos Vougeot’s. This one drank very youthful and primary but all the material is there for this to be a fantastic bottle down the road. It showed much more producer and vineyard than it did the vintage. There was none of the overt greenness that you can often get with 2011’s. Along with Rousseau, Dujac and Tremblay, MG’s 2011’s are very impressive.

After an initial shyness it does reveal itself after a multi hour decant and begins to waft from the glass with aromas of dark fruit, florals and spices. On the palate it’s deep, elegant and pure with fine grained tannins, excellent focus and delineation. But you can tell it wishes to resume its slumber. It often went back and forth from showing great fruit expression to then aromas of woodsmoke and savory herbs. But the herbal qualities are not at all off putting and just add to complexity. I would love to check in on this again with more bottle age. It is clear that it will have a lot to offer those with more patience than me. — 5 years ago

Aaron Tan

9.1

A rare bird from Cécile Tremblay - only one barrel made using 100% whole bunch and without sulphur; bottled exclusively in magnums. Opens with a floral and dark-fruited perfume that's quite captivating, followed by a concentrated and juicy palate. The wine offers excellent purity for me, which could be construed as being one-dimensional. I believe its rather closed at the moment, but L calls it "unemotional" which I think is simply too harsh. Finishes long and chewy. I could complain about the lack of minerally tones, but at midnight, this was an excellent night cap. — 6 years ago

Mike Evans

9.3

Tremblay’s wines consistently punch above their weight but unfortunately not above their price tag. This is an incredible Bourgogne rouge with the depth and purity of fruit that exemplify Tremblay. — 4 months ago

Alexandre Pagliano

8.9

Medium rubi robe, nose of cherries and spices. It has good complexity and lots of fruit, but also some wood in it, being well absorbed but easy to spot. Its a very good bottle, wine used to be done with Chambolle and Vosne young vines, dont know in 2018 but its a safe bet anyway. Would be much better off with less new wood. — 8 months ago

with Jose, veronique and 1 other

Jim O’Gorman

9.0

It is the perfect wine to enjoy with fish to chicken. Plenty of flavor minus the heavy California oak. After I open a bottle, It just magically disappears. And it’s a bargain given the price was just $23. — 2 years ago

Alvaro Bustillos

9.1

Jesus o jaime c memo bpepe g — 3 years ago

Mike Lev

9.0

Nice, humble, pear notes and apricot, some zest. Not flashy but no errors either. — 4 years ago

heidi schlegel

9.0

Great price. Very light and dry. — 5 years ago

Lyle Fass

Founder Fass Selections

9.5

Now the high end Jurgen wines. Sick nose. Incredible. The next cult German Pinot. It’s so obvious. Nose of intense black cherries, mid season best of bunch red cherries, some cooling blueberry that echoes Cecile Tremblay. Loads of spice and earth. But so so so refined. Delicate yet intense nose. Superb. Beguiling. Huge minerality. Smells like red rocks. You sniff for 10 minutes before you sip as it is so good and keeps changing. After 10 minutes there is massive complex aromas. Palate has insane inner mouth perfume and massive elegance. Incredible palate. Mega juicy and so complex. So pure and clean. Lithe and elegant but intensely flavored with bursting mid season red and black cherries. Incredible energy and sweetness of fruit and man it is so so elegant. Pure as the driven snow. This is mega elite. The intensity combined with delicacy is incredible. Masterful balance and top of the line purity. Delicate and powder tannins with perfect ethereal ripeness. 9.5 for now. But I see this going higher. Insanely long finish. — 6 years ago

Matthew Cohen

9.0

Nose: mineral. Acid. Classic village Chablis.

Palate : some spice. Hint of fat. Mineral. Classic.

Mosaic $24 — 4 months ago

Conrad Green

9.5

Soft cherry, light plum violet and delicate light fruit. Clarity and focus. Real essence of wine and Carrie’s it’s weight lightly — 6 months ago

with Paul and Ara

Ceccherini Cristiano

9.1

Classic, everything in place.
Good glass of wine at a gorgeous venue.
Drank it at Rick Shores in Burleigh Heads, GC — 2 years ago

K L

9.0

Pretty good! An interesting orange wine — Pinot grid from near Sancerre. Some oak or deeper notes made this more full bodied than expected while still being crisp and light. Would get again. Kurt wine. — 4 years ago

with Matt

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Absolute 🔥. Old school. — 4 years ago

NataPi

8.9

Kinda like a beaune village wine. Floral with medium body. A bit lean as an 14 — 5 years ago