Ray Vanderhoff

9.0

Mostly Zinfandel with less than 20% of other red varieties blended in. Dark ruby color. Intense aromatics of black currant/berry, black raspberry and plums. Same ripe fruits on the palate with additional flavors of black olive, basil, black pepper and baking spices. Long and lingering finish. Lively tannins and zesty acidity. Bold and powerful but not over the top. Good choice, Keith S! — 21 days ago

John Malcolm

9.4

Fabulous bouquet. Sweet and smoky. Berries, cherries, and cedar. — 16 days ago

Stefani j

10

Loop me tasting — 2 days ago

Shane Tse

9.1

Melon, grassy, acid. Great summer drink — 5 days ago

garry post

9.1

Big, complex Pinot, jammy, fruit forward but not, I think, a fruit bomb. Dark red,purple shades. — a month ago

Devin B

9.4

Lots of tropical fruit! What a great wine from our anniversary Russian river valley wine trip. — 2 months ago

John O'Shea

9.2

Nice RR pinot — a month ago

Paul J

9.8

Wow, this was awesome! High-end White Burg all the way. Camomile, butter, melons, and cream. Deep wine with a lovely texture. Coats the palate. — 23 days ago

with Steve and Brooke

Ana Bumgardner

9.1

2018 - with red cream sauce pasta at Il Mulino (FL) - really good and paired well — 17 days ago

Lauren Young

9.1

Nice cocktail drinking — 2 days ago

Thomas Ryan

9.3

One of our favorites. With Garmendia’s at lakeshore reserve June 2024 — 2 days ago

Norman Gennaro

9.8

I’m calling this wine of the lunch imho. Fantastic. Probably over rating since I thought it would be dead. — a month ago

Bella Tomassetti

8.9

This is one of my go to wines because it’s classic and goes well with many things. More in the oakier side and slightly heavy but I love the buttery flavor. — a month ago

Neil Valenzuela

9.3

Medium ruby color. Aromas of cherry, pomegranate and cola. Always a score from Kota Browne- perfect Pinot. — 21 days ago

Ron R

9.1

First time trying this producer.
Muted nose, but displayed good taught acidity and grip on the mid-palate, with classic cola notes. Nice depth and freshness. — 14 hours ago

with Anne-marie

Bill Morgan

9.2

Dinner in Indianapolis before the 500 tomorrow. A great way to start the weekend with a spectacular wine — 22 days ago

Amanda Thomas

9.4

Very raisiny on the nose, deep red plum and a little leathery upon tasting. Simply delicious. — 17 days ago

with Tim

Jacob Onufrychuk

9.1

Raspberry, blackberry, vanilla, and mint on the nose. — a month ago

NicoleRGN

9.2

On the nose red cherry, raspberry, herb, smoke - on the palate same but maybe a little plum - smooth tannins. Very good — a month ago

Andrew

9.0

Light and lovely — 2 months ago