Saint Louis

Château Lagrange

Saint-Julien Red Bordeaux Blend 1995

Perfect note and aroma. Best vintage of 1995 — a month ago

Dave liked this

Louis M. Martini

Sonoma County Cabernet Sauvignon 2014

Wife pulled@from@cellar. Said she checked before opening and it was a $40 bottle. I enjoyed it very much. Been a minute for wine. Helped lube the wife up a bit. — 2 months ago

Château Pavie Macquin

Saint-Émilion Red Bordeaux Blend 2014

Ruby red, cherry aroma, medium tannins, paired well with duck croquettes. — 3 months ago

Bob, Dave and 7 others liked this

Raul Pérez

Ultreia Saint Jacques Mencía

Paul J
9.1

PnP. Modestly dark purple color. Would never guess Spain from the nose and palate. This is straight up Rhone! Dark cherries, meaty/earthy, some tobacco, and subtle herbs. Nice depth and finish. Solid restaurant list value. — 4 months ago

Brooke Weaver Jakubowski
with Brooke
Jan, Tom and 5 others liked this

Domaine Jean-Louis Chave

L'Hermitage Syrah 1990

Ooh. Super fresh. Dark tangy fruit with a slightly medicinal edge. Plum and iodine. Dried herbs and a bloody, feral intensity. Amazing — 4 months ago

Walker StrangisDavid Schachter
with Walker and David
Jay, Jan and 10 others liked this

Château Monbousquet

Saint-Emilion Red Bordeaux Blend

Nice and round.

93 points
— 5 months ago

Tom, "Odedi" and 2 others liked this

Domaine Faury

Saint Joseph Syrah

Max
9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

Jazz
with Jazz

Domaine Jean-Louis Chave

Offerus Saint-Joseph Syrah 2014

Upfront and transparent and confrontational. Strong posture. Wears a leather jacket in the summer. Blood and rust and repressed tears and a grainy black and white western. Cigarettes that he rips the filter off of to make them stronger. — 7 years ago

Maison Saint Aix

Coteaux d'Aix-en-Provence Rosé Blend 2024

One of my favorites from Provence, mineral but a juicy note with peach and strawberry, crisp and light — 2 months ago

Dave liked this

Louis M. Martini

Napa Valley Cabernet Sauvignon 2019

Deep ruby, med+ intensity, black fruits, vanilla, leather, tobacco , cedar , licorice, high alcohol, full body, med tannin, med acidity, med+ finish, very good quality, drink now, can further ageing — 3 months ago

Domaine Jean-Louis Chave

Hermitage Blanc Marsanne Roussanne 2015

Where do I begin… this wine is stunning.

It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…

It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.

Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 4 months ago

Deked1
with Deked1
Deked1, Lyle and 23 others liked this
Dave

Dave

Sounds like an experience 😊
Vanessa

Vanessa

@Dave Clinton It was! The opposite of a patio pounder 😂 as much as we love those, too. But damn, it was a wine to sip and savor slowly.
Dave

Dave

😀

Château Fleur Cardinale

Grand Cru Classé Saint-Émilion Red Bordeaux Blend 2021

Lovely deep garnet, red fruit, opened up over the evening — 4 months ago

Château de Saint-Cosme

Gigondas Red Rhone Blend 2015

Popped and poured; enjoyed over the course of dinner which lasted a couple do hours. The 2015 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of powerful ripe red and dark fruit: black brambles, dark cherries, black pepper, boozy Christmas fruitcake, licorice, garrigue, leather and rocky earth. On the palate, the wine is dry with sneaky medium+ tanning that build with air. The acid is there too although I wouldn’t call it the main character. It does, however, play a strong supporting roll. Definitely a wine of texture. It has been a handful of years since my last bottle of the 2015 and it’s evolving very nicely! Secondary flavors are starting to show and everything remains balanced. Extended air did get it to freshen up a bit so I’d say this still has a long life ahead. Drink now with a healthy decant and through 2035. — 8 months ago

Pooneet, Daniel and 19 others liked this

Château Ausone

Saint Émilion Red Bordeaux Blend 1998

素晴らしい、あと数年寝かせてもよい。まずはスパイシーな香りブラックペッパー、クローヴ、そしてブラックチェリー、なめし革、タバコ、コーヒー香りが複雑で豊か。
味わいは大きなバランスで、深め。
シルキーよりも少し粒がたつような舌触り。
美味しい
— 2 months ago

Louis Roederer

Brut Premier Champagne Blend

Perfect wine for a celebration! Something easy to chill and enjoy for New Years Eve. — 3 months ago

Château Barde-Haut

Saint-Émilion Red Bordeaux Blend 2009

Drinking well showing red & black fruit, graphite, spice, leather, mineral & tobacco — 3 months ago

Shay, Jeroen and 7 others liked this

Château de Pibarnon (Comte de Saint Victor)

Bandol Mourvedre Blend 2019

Dark ruby in color with a reddish rim.

Fruity nose of red fruits with earth, herbs and chocolate notes.

Dry and fruit forward on the palate with raspberries, cherries, peppercorn, spices, coffee, dark chocolates, earth, light cedar, tobacco leaf and herbs.

Long finish with round tannins and tangy cherries.

This is a delicious Mourvedre from Bandol. Elegant and nicely balanced with a nice mouthfeel.

Drinking beautifully now, although still young, and will continue to age nicely in the next 10 to 15 years.

Complex and delicious right now. Good by itself or with food.

A blend of 90% Mourvedre and 10% Grenache. Aged for 22 months in large French oak barrels.

14.5% alcohol by volume.

93 points.

$75.
— 4 months ago

Brian, Ted and 17 others liked this

Château Phélan Ségur

Saint-Estèphe Red Bordeaux Blend 2019

Somm David T
9.1

Beautiful noses that shows a dark core, blackberries, black raspberries, dark cherries, black plum skin and raspberries on the glass edges, dark, dryish earth, sandalwood, river stone, red flowers/roses, framed in bright, brilliant violets.

Beautiful fruit entry with dry, soft tannins. Dryish; blackberries, black raspberries, black plum skin, dark cherries and hints of raspberries. Dark, dry earth, sandalwood, river stone, dark spice, cedar, dry twigs, dry top soil, some dry herbs, dry clay, minimal baking spices, cigar with ash, dark flowers, red flowers/roses, framed in bright, brilliant violets. The acidity is gentle and nice. The finish is 19 elegant & pleasant, mid structured, smartly polished and lasts a full minute.

It has evolved some but still shows as primary. 91+ with some more appropriate cellaring.
— 6 months ago

Paul, Stefan and 11 others liked this
Stefan Dolhain

Stefan Dolhain Influencer Badge

And I thought I was going to learn something new. How disappointing 😂
Somm David T

Somm David T Influencer Badge

That would be more than a little funky! Ouch.