Kay Patterson

9.3

Best wine for the price — 4 months ago

Daniel Diaz

10

2026 Cruise Wine — 7 months ago

John Van Trijp

10

Weekend with Friends and average wines…😎 blend 1970, 1976, 1982 — 10 months ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — 3 years ago

Julia Indik

9.1

Light and bright at the outset with apple, raspberry, and currant. Followed by a fairly acidic and earthy tone into a long finish. — 6 years ago

Dolores Padron

9.2

Excellent wine to pair with tapas! — 7 years ago

Bill Caperton

9.0

Perfect muscadet — 8 years ago

John Brandau

9.1

Tiny bubbles. Delightful — 8 years ago

GaryWEdwards

8.9

Soft tannins with mild cherry taste. Nice.
Typical ribero del duero from this Emilio Moro offering ., perfect table wine — 11 years ago

Max Coane

10

His wines are so #countrystrong. It's as if I'm Gweneth in that movie...Epic juice — 12 years ago

Richard Kauffer

8.9

Too oaky for my liking — 12 years ago

Sarah Oettel

9.3

Added at Marc Fosh Restaurant in Mallorca. — 5 months ago

with Matt

Nathan Renfro

9.7

Looks like this is my 6th rating of this wine. PNP drinking fantastic now. Super silky. Perfectly integrated, very ripe black and blue fruit. Lovely! — 8 months ago

Dave

9.1

90/10 Temperanillo and Cabernet Sauvignon. The nose is heavy with espresso bean and dark chocolate overshadowing the fruit. Flavors of tart cherry and cranberry giving way to eucalyptus, cedar, Luden's. Whew, it's tight!
Listening to Neil Young. — a year ago

Jim Wagonfeld

9.2

Aged Muscadet. More complex than expected. Citrus, white fruit on a intense frame of acid and minerals. Refreshing and perfect pairing with pan sautéed halibut. — 4 years ago

with Judy

Sharon B

8.9

A very smooth, light wine but too acidic for me 🙁 — 7 years ago

Michael Seely

9.0

Big wine in many ways. Dry and complete. Skirt steak city! — 8 years ago

with Jeff and Joe

Evan Shumway

9.1

Drinks and smells like a cab — 10 years ago

with Erik

Olivier Schutte

9.4

Very fine, Lovely — 12 years ago

Mick Nardelli

8.9

Great wine, great company! #delectable — 12 years ago

with Jackie

Doug Powers

9.2

Sweet American oak, beautiful mature red-fruited Tempranillo, soft tannins, a little less acid than I remember in the 1980s/1990s vintages of this “regular” Pesquera Tinto, long, lingering finish, I’d guess this is mature and ready to drink!! — 6 months ago

with Jim and

Ross Bathgate

9.6

Non vintage but with >5 years bottle age. Amazingly dry and crisp. Was not expecting apple and dryness. So fine with yeasty notes. Long and satisfying — 10 months ago

Juan Mendez

9.3

Surprisingly delicious… — 4 years ago

Jack Maloney

9.5

Nice melon and nutty character — 6 years ago

Ruud Verhagen

9.3

very big wine and drinking great already! — 7 years ago

Joe Kaiser

9.0

A very soft balanced Rośe Champagne — 8 years ago

Jordi Pazo

9.1

Vila. Avançades 2017.
780,45
25.06.18 — 8 years ago

Nathanael Filbert

9.1

Nose: fig and Asphalt and earth

Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.

this is the 2013 not 2011 (photo incorrect) — 11 years ago

George Chen

8.9

Had this wine in Havana at restaurant for 75 CUC...about $90....totally worth the money as full bodied and nice balance. — 12 years ago

Lisa Hewson

9.3

Avec clafoutis mirabelle ! — 14 years ago