Date night with my wife, out in DC. This was delicious. Just the right combo of stony, gravelly and mulberry, fleshy. Dry and bracing on the palate. Better with as slightly log cooked rabbit ragu than with lamb merguez. — 11 years ago
This is not, the greatest wine in the wor-herld,-NO!! This is just a tribute. Couldn't remember the greatest wine in the wor-herld, so this is a tribū- oh ew Oh! Says it's 2010 Rosso from Sicilia by Lamoresca, but methinks the vintage is wrong, tastes like it should be from 3010. This shit is from the future. Face-rippingly delicious, like lucky charms. Nero d'Avola, Frappato and a sniff of Grenache, but is has bright red bramble berry, coffee and this menthol note crossed with a pungent herbaceous quality that splits hairs between aged napa Cabernet from the 70's meets Barolo... and I don't think someone who has had great old Aussie Cabernet would be afraid to throw that chip in the hat, it's got almost this tea tree oil aspect. It's kind of freaking me out. Hence the tribute. Fuck yeah. — 12 years ago
Domaine Henri Jayer Echézeaux 1990: Get out your Pharrell-style ranger hat because this concentrated, full-bodied #wine transports you straight to the forest with its pronounced notes of underbrush and cedar. Joining this sous-bois character are big swathes of dark fruit and traces of leather. The mile-long finish evokes cedar and bone broth, a primal revitalizer if there ever was one. Despite its quarter-century of age, it is still lively and intriguing, still moving like Jagger. — 10 years ago
Roxy Sphere
As the label tells a tale of possible 9 Muses, this magical wine is an immaculate blend of 9 grapes- 3 of which are white in this red blend. Predominantly Pinot Noir would never be assumed, and only serves to smooth out this wildly enchanting journey. Elderflower bouquet, then down the rabbit hole into garnished reds with ripe friut with tarnished metal, and appropriate tannin. A wild turn into a rich, oily finishing passage the viognier offers from the floral beginning. . A full circle. Give it a nice chill. Yum. — 10 years ago