Leonard Lee

10

2026 Easter in Bergamo with Ester’s family and Aunt and Germano. Giulietta — 3 months ago

Bob McDonald

9.2

No notes taken after a large final day at the Australian Grand Prix in Casa Ferrari. I thought the matching glasses to the painted bottle a very classy touch. Pale salmon in colour. A lovely refreshing drink with notes of wild strawberry and a creamy sweetness to the palate. The mousse is not fine but it remains a delicious Rose Champagne. — 4 months ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 1981 pours an amber color with medium+ viscosity. On the nose, the wine is developing (still!) with notes of ripe apricots, orange peel, honeysuckle, marmalade, candied nuts and crushed rock. On the palate, the wine is sweet with medium+ acid. Confirming the notes from the nose. The finish is long. This bottle of the 1981 seems evergreen considering the way it showed today. Drink now through 2081?? — 4 months ago

Fabio Franchella

9.1

My first Deutz. And it was good!! — 5 months ago

with Xenia

Sean Townley

9.5

No idea how old this is (QR code on back gives a 404) but it’s fantastic — 5 months ago

with Mairead

Charlie Tapp

9.6

Wax, salted almonds, butterscotch and honeysuckle. — 8 months ago

Donald Williams

9.5

This is a great bubbly for a great price. — 2 years ago

with Bonnie

Guillermo Gonzalez

9.2

Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 4 years ago

Erik Rini

9.3

Love this wine year after year, vintage after vintage, you can really taste the viognier and rousanne! — 7 years ago

Jason Hemming

9.1

So fresh and so crisp — 10 years ago

Chris MacLean

9.2

Lean and rocky — 4 months ago

with Sarah and

Steven Perlman

9.3

Fantastic dessert wine. Apples, citrus, honey. Delightfully light. — 4 months ago

Jack Petras

9.2

Bought this at Pour wine and gifts in Cleveland Heights Ohio . Everything it should be sharp lines . White peachy aromas and flavors with some green tones lime and white pepper. So pure. — 4 months ago

Charlie Frago

9.0

Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 5 months ago

romo

9.0

Too much of everything for me. — 5 months ago

Meli Bee

9.0

Tried this on a recommendation. Thought it was pretty balanced. Not too sweet & didn’t have a bitter bite on the back. Easy drinking! — 6 months ago

with Ron

Alvaro Bustillos

9.4

Gpo 2 aguas Cuu con ludo — 9 months ago

Penny Spangler

9.0

Nice alone or mimosa bar — 3 years ago

Jack Maloney

9.5

Nice melon and nutty character — 6 years ago

Mrsmannoes

9.3

It might be the post honeymoon glaze but this is an easy drinking enjoyable drop 🥂 — 8 years ago

with thomas

Jay Kline

9.4

“Ygrec” is basically a flip of the standard d’Yquem; typically somewhere around 80% Sauvignon Blanc and 20% Semillon. Traditionally, this dry version has only made in select vintages and the vines for Ygrec are selected prior to harvest and vary from vintage to vintage, typically before nobel rot takes place.

Popped and poured; enjoyed over the course of 90 minutes. The 2018 pours a bright straw color with medium viscosity. On the nose, the wine is developing powerful notes of grapefruit, orange, Juicy Fruit, some varnish, fine subtle baking spices and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. An exciting Bordeaux Blanc that sizzles with energy and class. Absolutely baller stuff. Drink now through 2038. — 4 months ago

Mark S.

9.1

Lemon yellow with green. chalk mineral herbaceous woody vanilla oak clove. Honeysuckle. Pear peach. Fruitiness M+ Sweetness M Acidity M+ Bitterness M+ Body M Finish M Fresh Dry Elegancy and Excellently Balanced I am wondering how it changed for years. 13.5% Domaine de Chevalier Pessac Leognan Semillon sauvignon Blend 21 @31500, AD, 260226 — 4 months ago

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 4 months ago

Greg Koslosky

9.5

This bottle was smoking incredible richness complexity and length. Impressive! — 5 months ago

Andrew McIntyre

9.5

Brilliant and complex wine. Personally i couldnt find any hint of sauvignon blanc on the nose and it reminds me more of a chardonnay. Great use of wood and acidity. Will improve in the coming years. Highly recommmend! Served with roasted cauliflower soup — 5 months ago

Christian Fischer

9.1

Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 6 months ago

Patrice Conxicoeur

9.4

Alive and kicking! And beautiful at that. The balance you want and come to expect in a top notch Sauternes between sugar, alcohol, fruits.
— 9 months ago

Ericsson

9.2

Absolutely bone dry, acidic, and racy Champagne. Right up my alley. Cheers. — 4 years ago

Mark Mannebach

9.5

2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 6 years ago

Marcio Morelli

9.2

Brut Nature — 9 years ago

with Marcos, Otavio and 2 others