Alvaro Bustillos

9.6

Primera cena troigss — 5 months ago

Kapyrick Wine

9.2

v20. Very good! Bread and soft citrus zest nose. Fresh pear and lime fruit. Long, dry, bright yeasty finish. Small, firm lasting bubbles. Enjoyable! — 7 months ago

Chris MacLean

9.2

Lean and rocky — 8 months ago

with Sarah and

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 9 months ago

Greg Koslosky

9.5

This bottle was smoking incredible richness complexity and length. Impressive! — 9 months ago

Sean Townley

9.5

No idea how old this is (QR code on back gives a 404) but it’s fantastic — 10 months ago

with Mairead

Penny Spangler

9.0

Nice alone or mimosa bar — 4 years ago

Saphu

10

$62 exceptional, bday champagne (not blend) with ladies brunch — 5 years ago

Erik Rini

9.3

Love this wine year after year, vintage after vintage, you can really taste the viognier and rousanne! — 7 years ago

Marcio Morelli

9.2

Brut Nature — 9 years ago

with Marcos, Otavio and 2 others

Jason Hemming

9.1

So fresh and so crisp — 10 years ago

Karen Tripson

9.2

Lovely bubbles! — 5 months ago

Alan Weinberg

9.2

V22 in a small Portland OR restaurant. Delicious. — 7 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Great as always. — 7 months ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 1981 pours an amber color with medium+ viscosity. On the nose, the wine is developing (still!) with notes of ripe apricots, orange peel, honeysuckle, marmalade, candied nuts and crushed rock. On the palate, the wine is sweet with medium+ acid. Confirming the notes from the nose. The finish is long. This bottle of the 1981 seems evergreen considering the way it showed today. Drink now through 2081?? — 9 months ago

Fabio Franchella

9.1

My first Deutz. And it was good!! — 9 months ago

with Xenia

Donald Williams

9.5

This is a great bubbly for a great price. — 3 years ago

with Bonnie

Ericsson

9.2

Absolutely bone dry, acidic, and racy Champagne. Right up my alley. Cheers. — 4 years ago

Jack Maloney

9.5

Nice melon and nutty character — 6 years ago

Michael Phillips

9.6

Luscious pears peaches apricots WONDERFUL — 7 years ago

Ted Mandes

9.9

This was the start of a grand evening. With Maggie and Gerard and Mark and Sherri and Cindy. Two bottles at Gerard's most wonderful Cave — 10 years ago

with Cindy

Andrew Cullimore

9.0

Medium straw yellow . Quite rich on the nose , some toasty notes with some wax and yellow fruits , citrus peel, vanilla . On the palate this is all about the texture , quite round but enough balance , blanched almonds , peach. Waxy notes . Good length . Drink now and over the next few years , in a perfect place . — 6 months ago

John Bratincevic

9.1

Fresh and a little bitter. But quite good. Orangey. — 7 months ago

Jay Kline

9.4

“Ygrec” is basically a flip of the standard d’Yquem; typically somewhere around 80% Sauvignon Blanc and 20% Semillon. Traditionally, this dry version has only made in select vintages and the vines for Ygrec are selected prior to harvest and vary from vintage to vintage, typically before nobel rot takes place.

Popped and poured; enjoyed over the course of 90 minutes. The 2018 pours a bright straw color with medium viscosity. On the nose, the wine is developing powerful notes of grapefruit, orange, Juicy Fruit, some varnish, fine subtle baking spices and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long. An exciting Bordeaux Blanc that sizzles with energy and class. Absolutely baller stuff. Drink now through 2038. — 8 months ago

Charlie Frago

9.0

Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 9 months ago

romo

9.0

Too much of everything for me. — 9 months ago

Ray Vanderhoff

9.1

From 109% Alsatian Pinot Noir. Light pink/salmon color. Nose features strawberry, raspberry and orange zest. Bright red berry and red apple flavors. Medium bodied and a nice mousse with tiny bubbles that hang around for a reasonable amount of time. Juicy fruit with a clean and dry finish. — 4 years ago

Guillermo Gonzalez

9.2

Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 5 years ago

Mark Mannebach

9.5

2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 7 years ago

Mrsmannoes

9.3

It might be the post honeymoon glaze but this is an easy drinking enjoyable drop 🥂 — 8 years ago

with thomas