11/2025. Good fruit giving a nice flavor. Nice on the palate. — 2 days ago
Enjoying some fine wine while the ladies decorate for Christmas 🎅 — 14 days ago
Pizza and a date — 7 days ago
The best Merlot in my honest opinion. Coming from a Cab guy. — 2 months ago
Fantastic red for a great dinner — a month ago
Full bodied and dynamic Cab, heavy aromas of blackberry currant, spice, and plum, initially chewy on the palate but opened up nicely after 30 minutes; paired well with pasta. — 3 days ago
We had the 2016 Vintage on 11/27/25 for Thanksgiving. A fabulous wine; well balanced; New World; full bodied. Tastes of black cherry, blackberry, cedar, graphite, kirsch, vanilla. Would certainly buy more. Another winner from Quintessa. — 2 days ago
Turkey Day in the Dells. Some deer hunting to boot. — 2 days ago
Thanksgiving. Vlad special — 2 days ago
Wonderfully mellow and yummy. — 2 days ago
Just hitting its stride. Rich nose, lush black cherries on the palate, silky tannins. Still has a long time left. — 25 days ago
Bright and fruity. — 33 minutes ago
30 year old beautiful cab. Still has some dark red fruit but more earth tones. Probably would have been best 5 to 7 years earlier — a month ago
Needs a lot more time! — a month ago
Marc Melser
We had to the 2019 Vintage on 11/22/25. A very good full bodied wine. The bouquet and flavor profile are darker and more subdued fruit compared to a Napa floor wine. There is some mocha and minerality. This wine would be better in five years. — 6 days ago