Gabby

10

Opened this when mark was in town, as kenlee had been keeping the bottle. Had at Ma cuisine — 9 days ago

Thijs Hendriks

9.4

Base year of the blend: 2021.
Disgorgement date: 2024-01-19.
OF No: L01E2102 — 8 days ago

Eric Vishria

9.7

I mean, this is insane. Needed air. Soft tannins, wonderfully earthy. — 11 days ago

Alvaro Bustillos

9.7

La paulee ultimo dia at le pre cheval — a month ago

Robert Ahlstrom

9.1

Lovely deep garnet, red fruit, opened up over the evening — a month ago

Seiichi Kurumizawa

9.5

こうぞうかい　グランクリュ — 24 days ago

Jose Lorenzo

9.4

Love this elegant lady! — a month ago

Jarrett byrnes

8.9

Nice soft Apple and apricot jam with very light vanilla but not too intense in terms of oak. Light. Lovely. — 13 days ago

Ron Siegel

9.3

This was drinking beautifully with rich red cherry, spice, earth, mineral & violets — 9 days ago

Ron Siegel

9.4

Classy & polished consistent with my prior notes — a month ago

Rob DeShane

9.3

2006: served blind. Thought this was mature right bank Bordeaux. Really intriguing! Funky and rich: Pommard the brutalist! — a month ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la collins — a month ago

Kee Ming Chi

9.0

Honeyed medium yellow to the sight, true to its age. White floral and lemony vibrant notes dance on my nose. A touch reductive on the initial sip, the palate opens up with time to showcase classic mineralite and a vibrant fruit core with notes of citrus and to a lesser extent, stone fruits. Lovely weight with great mouth caressing viscosity and silkiness. Definitely in a good drinking window with no sign of fading and evolving in the glass over a lovely 2 hour Cantonese cuisine dinner. Absolutely spot on! — a month ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la colline con roumier au proxima añada — a month ago

Mark S.

9.2

Oak black currant, vanilla, black fruits. Earthy, elegancy and complexity. Still 10 years. Expecting! Rausan Segla 13 @, Vin, 250626 — 22 days ago

Ira Schwartz

9.5

When I taste a wine like this my first reaction is why am I not drinking more Chablis. Opened and the race was on. The quintessential grand cru Chablis. Never stopped putting on weight and complexity . Plenty of life ahead — a month ago

Seiichi Kurumizawa

9.1

こうぞうかい　マルゴー2009 — 24 days ago

Alvaro Bustillos

9.7

Cena con after la@paulee patrick y jugo — a month ago

Roman Boudou

9.3

Deg 2022 fucky juice — a month ago

Alan Snitow

8.9

Fair amount of new oak still — a month ago