Conrad Green

9.6

clear and lifted and beautiful. Bright lime and slate and great clarity with detailed fine acidity. Young but excellent — 3 days ago

with BOT, Matt and 1 other

Vino Joe

9.7

Even more fantastic than the previous bottle of 2010 I enjoyed a year ago. Decanted and enjoyed over 7 hours. This was good from first pour but became great and then magnificent over the next 3.5 and 7 hours. It was still full of verve on the last sip! Early only it was more dark fruit but over time the wines softened and became a bit sweeter and rounder. Tremendous length and complexity. — a month ago

Alvaro Bustillos

9.5

Dr diaz cafe zuni — 2 months ago

Kyle Miller

8.9

I wish I had a case. This has spring / summer stamped all over it. Light yeasty nutty notes with orange and peach. Dry with ripe raspberry and mineral palette that makes my mouth water. Nice full body thats light on its feet — a day ago

Conrad Green

9.2

Dark and bridging. Some spice and bridging herbal notes. Gnarly fruit. Still quite dense. Serious stuff — 12 days ago

with Gregg and Rick

Xiyu Hu

9.4

Oak, black currant, well balanced. — 2 months ago

Phil Kessling

9.2

My favorite Roilette bottling. Old vine; 90+. This is proof that Cru Beaujolais can age. Darker and heavier than your typical Gamay. Darker fruit, mix of red and black fruit. More structure and a little oak, medium tannins. Becoming harder and harder to source. Have a vertical from 2013 to 2020. — 4 months ago

Conrad Green

9.4

From mag. lemon, honey, great acidity. Punchy and powerful. Long — 3 days ago

with BOT, Matt and 1 other

Jessica Vaughn

9.0

Delicious 2019 vintage — 14 days ago

Andrew Cullimore

9.2

Quite deep ruby , narrow ruby rim. Deep and more concentrated on the nose , with dark cassis , ripe summer fruits , dark cherry , grafite , oyster shell notes. On the palate this is quite rich and decadent , cassis , ripe blackberry , blueberry a, dark cherry . Sweet but ample tannin , balanced acidity , quite rich but well balanced , good blackcurrant, grafite tinged , length . This is showing well but will continue to do so over the next 10-15 years , perhaps longer . — a month ago