Freddy R. Troya

9.3

Chateau Larrivet Haut-Brion, 2019
Pessac-Léognan, Bordeaux

A compelling red blend of 65% Cabernet Sauvignon, 20% Merlot, and 15% Cabernet Franc offers a taste characterized by rich, dark fruits, velvety tannins, and a long, fragrant finish. It features notes of blackcurrant, redcurrant, and plum, complemented by hints of sauteed herbs and tobacco leaf. The wine is full-bodied with a good balance of fruit and freshness, and the tannins are very firm, ripe, and velvety. 

This is a well-structured and balanced wine with tannins are well-integrated that contributes to a smooth and velvety texture. The 2019 vintage is considered a great Bordeaux vintage, alongside 2018 and 2020. 
 — 2 days ago

Louis Martin

9.5

The wine which I was inducted into the Commanderie de Bordeaux. Elegant, silky smooth, and rich. — 13 days ago

Ashraf Attal

9.4

Wiith Yasmine again ❤️ — 2 months ago

Jan A

9.5

Full bodied with tropical fruit, honey. Bit reduction and fatty viscosity. Excellent! — 2 months ago

Tom Garland

9.7

+2 hour decant(decent chunky/fine sediment) A beautiful deep ruby red color. On the nose: Expressive nose captivates with dark red fruit, espresso, chocolate, floral, menthol, sweet tobacco. Taste: rich, round, intense wine with dark cherry/blackberry, minerals, cedar, tobacco, and a peppery-pencil lead-dried herb long dry finish. YUM! A brilliant wine just entering its drinking window with time to go. — 9 hours ago

with Brenda

Bruce Leboff

9.7

This was brilliant - still lots life left. Remarkably youthful. Notes of tobacco and red fruit on the nose. Elegant and refined. Super long finish. What a treat. Among the best I have ever had the pleasure of tasting. Bravo @hautbrion. — 23 days ago

with Michael and David

Andrew Cullimore

9.4

From magnum. Medium deep ruby , thin ruby rim . Deep and perfumed , floral with violets , iris , summer fruits , spicy notes and warm embers . Quite rich and ripely fruited , cassis , blackberry , sweet cherry . Good freshness and ripe , very fine tannins . Long and detailed , so elegant on the palate . Balanced Red currant , cassis tinged finish , mineral and saline hints . Come back in 5-10 years will show well over the next 10-15 years . This shows pretty similar to last year , a really elegant and refined edition of this wine. — 2 months ago

Peter van den Besselaar

10

Vintage 1989 | Nothing to wish, multi layered perfection, enjoyed with great food (sweetbread, lentils, porcini) ánd great people. | at restaurant Monarh Tilburg — 19 days ago

Alvaro Bustillos

9.7

Cena casa augusto con peter z en magnjm — a month ago

Ron Siegel

9.3

Needs a lot more time — 2 months ago