Very delicious. Definitely fruit forward, nice finish. Would pair very nicely with a nice big steak. — 8 years ago
Bright, herbal with earth tones. Solid wine to celebrate the Warriors game 2 W. — 9 years ago
Seems to be drinking at its peak right now — 9 years ago
Organic, a bit of funk on the nose but all about the wild passion fruit. — 9 years ago
Yes, it is dark, and it really benefits from a healthy dollop of water. #darkorigins #highlandpark #scotch #delectableapp #oldlinefinewine — 10 years ago
1994 vintage. Excellent complex earthy Cabernet. Needs some time in the decanter to appreciate the complexity. — 11 years ago
Jammy, not too peppery, earthy, woody. Very strong, pure Zin flavour — 11 years ago
Light bodied, starts of like creme brûlée, finishes like a candied orange... No tannic bite, so it's all fruit! — 13 years ago
A solid cab, ripe fruit, hints of green herbal and vegetal notes. I ain’t mad at it. — 7 years ago
Merlot the way it’s supposed to be made. Fruit with balanced structure — 8 years ago
Another one from my kitchen display. Small production and an excellent Sonoma Syrah! — 9 years ago
Pepprig och stydig men utvecklas fint och länge i munnen — 9 years ago
Black fruited, sandy tannin, oak driven spice. Gorgeous Marg river cab sav and would have rated higher but toward the end the oak started to distract a little. — 9 years ago
Phenomenal. Magnum. — 10 years ago
2012 cab franc is on fire — 11 years ago
nice! very drinkable right after opening. — 11 years ago
A great wine - perfectly paired with the fondue we were having. Very smooth with low sulfites so doesn't have that harsh taste at the first glass. Nice!
— 11 years ago
That shot glows... — 12 years ago
Varietal characteristics. Dark fruits, some spice and pepper. Strong tannins, but still smooth. Drinking well now but could happily sit another few years. — 8 years ago
Lovely SBS. Under the odds. — 9 years ago
Enjoyed this asserted bold flavor. — 9 years ago
Honey followed by wisp of smoldering campfire. The perfect balance of everything? — 9 years ago
新西兰的黑皮诺!芬芳的花香果香,入口有奶油气味!由此判断一定用的是法国新橡木桶。2012年习大大访新西兰,国宴用酒之一。和剑道馆的大家吃潮汕牛肉,很清新。 — 9 years ago
Cracking Aus Chardonnay. At 6 it has softened sufficiently. — 10 years ago
So good. Tons of texture and nuance supporting bright fruits. — 11 years ago
Smooth and well bodied... — 11 years ago
Fantastic, mature flavor — 11 years ago
Ira Schwartz

A grab bag of floral and citrus aromatics. Given how young this wine is the palate does not have the same openness that the nose has. Bright acidity and excellent balance. — 7 years ago