Doggfather

9.0

Pretty good — a month ago

Jose Lorenzo

9.5

Exceptional interpretation of Ribera del Duero — a month ago

romo

8.9

Called Rioja. Super-dill coconut give-away. — 2 months ago

David Carter

9.5

See my photo on iPhone. Had with Marc’s folks in Leiden. So unique notes with Tempranillo although to me a bit too fruity on the front. But all loved, including W&S, and I agree pleasant finish with minimal tannins. — 3 months ago

Callum Scott

9.6

Holy fuck what is this bloody beautiful substance? Why’s it so smooth? — 4 months ago

Scott Koles

9.2

A bit past its prime but otherwise still smooth, earthy, and delicious. — 5 months ago

Sipping Fine Wine

9.0

Made from Macabeu, Xarel·lo and Parellada grapes, bright pale gold color with a frothy creamy mousse, small rapid bubble flow with a steady stream. Aromas and flavors of apple and citrus with toasty notes, integrated, nice mouthfeel, elegant long finish. Great value as an exceptional alternative to French Champagne. — 7 months ago

Alvaro Bustillos

9.0

Grupo caceria argentina — a month ago

Peter van den Besselaar

8.9

Vintage 2018 | — a month ago

Sagee Aran

9.3

A big Rioja. Surprisingly ready to drink, tanins have softened, still powerful. Dark garnet color, aromatic nose of earth and herbs. Round Palate balanced and tasty. Recommended. Great VfM. — 2 months ago

John Malcolm

9.5

Silky smooth tannins. Dark cherries, plum, cedar, and smoke. Full-bodied. Delicious! — 3 months ago

John W

10

Dark ruby coloration. On the nose, dark cherry , ripe plum, vanilla, forest floor, oak, leather, truffle, spice, chocolate. On the palate, full bodied and elegant. Complex with an Extensive finish. Cherry, dark berry, vanilla, balsamic, spice, oak, gravel/minerals/forest floor then chocolate takes over. Long finish. — 5 months ago

Mark Rosse

9.3

Great with my Bolognese! — 6 months ago

"Odedi"

9.0

Nice nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing black fruits with wood, earth, vegetables, spices, tobacco leaf, dark coffee, dark chocolates and peppercorn.

Medium finish with fine grained tannins and tangy raspberries.

This is a very tasty Cabernet Franc from Mendoza.

100% Cabernet Franc grapes were aged in oak barrels for 12 months.

14% alcohol by volume.

90 points.

$45. — 8 months ago

Jason Muniz

9.2

Very good, bold but dark cherry notes — a month ago

Ray Vanderhoff

9.0

Dark ruby/purple color. Aromas of blueberries, chocolate and coffee. Blueberry fruit flavors are complimented by hints of Asian spices, dark chocolate, figs, plums and black cherries. Slight note of blood/iodine on the long lasting finish. Medium bodied, solid balance and silky tannins. Thanks for sharing, Matt A. — 2 months ago

Noah Ross

9.0

Sight: Completely opaque, blood red, slight tawny. On nose: fruit forward, tobacco. On mouth: very smooth, full bodied, was difficult to taste fruits but strong oak and earthy presence. Might not have been at correct temperature. — 3 months ago

Theodore Krijnse Locker

9.6

So smooth. Dark fruit. Bold, low tannins. Delicious. — 4 months ago

Elmars

9.1

Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 6 months ago

Vino Joe

9.5

Succulent and bursting. Strong cherry, tar and grounded beautifully. The juice that powered the afternoon Boggle game. — 6 months ago