Very nice wine. Bright up front with soft tannins after. — 4 years ago
Musty on the nose to begin. Fruit still forward given the age. Surprising flint and gunpowder notes. Showing it’s age with raisin characteristics. Some Australian honey!
— 6 years ago
What a beautiful wine. Surprisingly approachable and soft for a young Nebbiolo, while still showing the structure and harmony these wines are famous for. For the money, a 10! — 7 years ago
Serralunga grapes (as does the 2012 vintage), deeper fruit on nose, more spice/smoke/dried meats, really nice. Well balanced. — 7 years ago
Very good moscato — 8 years ago
Soft, lovely ripasso. Lots of cherry. — 8 years ago
La star du party du Nouvel An. — 10 years ago
Solid young, savory Nebbiolo. Better 2nd day - more integrated. — 3 years ago
Ripe purple fruits and flowers on the nose, with vanilla, baking spices, chocolate, cedar, and violets on the palate. Gorgeous! — 5 years ago
Spicy on the nose, smooth on the finish. Great tannins. — 6 years ago
Nicely balanced, nuanced, and unique. — 6 years ago
Picked up this bottle in October at the winery in Chianti. Enjoying it in Arizona for our anniversary. Fantastic wine. Highly recommend it. — 7 years ago
Excellent wine. So smooth. — 8 years ago
Bright red fruit, rose petals, baseball mitt, lovely — 8 years ago
Sweet and awesome — 8 years ago
Super cheap, great bottle for before dinner — 4 years ago
Veldig god — 5 years ago
Incredibly floral nose. Tar, rose, lilac. Delicate mouthfeel with pronounced tannins and strong outline of acid. Raspberry jam. Fresh, well structured, excellent finish. — 6 years ago
Gets better and better — 8 years ago
Amazing, moscatel heaven — 8 years ago
Bold! Strawberry, cigar, and flower stems. Expecting this to age beautifully. — 9 years ago
Perfect pizza wine. High acid, soft tannin. Dark fruit, a touch of tire rubber. An excellent barbera. — 10 years ago
Luis Arguero (@winefromAtoZ)
Il Molino di Grace ‘Il Margone’ Chianti Classico Gran Selezione DOCG 2013: Medium-body. Lively acidity. Strong beautiful tannins that soften & improve after opening. On the nose, bright red fruits, plum & herbs and on the palate, dark fruits, earth, vanilla, tobacco & oak. Nice lingering finish. Great week to all! Cheers🍷 — 3 years ago