Domaine Daniel Dugois

Domaine Daniel Chotard

Sancerre Sauvignon Blanc 2021

Delicate and aromatic.
Candy, sweet nectarine, lemon, gooseberry, orchid, asparagus, green apple, cream note, vanilla note.

Medium - intensity
Medium alcohol
Medium acidity
Medium - body
Medium finish

Good wine.
Drink now and not suitable for further ageing.
— a month ago

Daniel-Etienne Defaix

Domaine du Vieux Chateau Vaillon Chablis 1er Cru Chardonnay 2010

2010 | Chardonnay
Domaine Daniel-Etienne Defaix; Vaillon 1er Cru
Burgundy; Chablis, France
(92-94; Drink 2025-33)

This bottle is crushing our prior enjoyed a few months ago...Wowzer.
— 3 months ago

Paul, Shay and 27 others liked this

Daniel-Etienne Defaix

Côte de Léchet Chablis 1er Cru Chardonnay 2006

Popped and poured just below my cellar temp (which is currently at 59°F); enjoyed over the course of two days. Consistent throughout. The 2006 pours a reflective, straw color with silvery rim. Medium viscosity with no signs of particles or gas. On the nose, the wine is developing. Notes of lemons, limes, honey, cashews and oyster shell. On the palate, the wine is dry with medium++ acid. Confirming the notes from the nose. The finish is long and super chalky. This is absolutely killer Chablis that almost seems evergreen. Drink now through 2031.
— 3 months ago

Severn, Brian and 7 others liked this

Daniel-Etienne Defaix

Domaine du Vieux Château Vieilles Vignes Chablis Chardonnay 2018

Gorgeous stone fruit,Meyer lemon, balanced mature tannins — a month ago

Daniel Barraud

La Verchere Vieilles Vignes Pouilly-Fuissé Chardonnay 2007

2007 | Chardonnay
Daniel Barraud; La Verchère VV
Burgundy; Maconnais, Poiully-Fuissé, France
(92-94; drink 2017-27+)

Nose has recently cut yellow apple, fresh pineapple, cane sugar and faint beeswax.
Palate has tart/under-ripe pineapple/yellow apple, lemon zest with mild chalky notes; plenty of acid to keep the palate lively. A great vintage for white Burgundy; A standout bottle from a heavily diminished case.

Paired with boneless chicken thighs, gnocchi, Parmesan cream sauce and kale from the garden (picked today, January!).
— 3 months ago

David, Brian and 24 others liked this
David T

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Looks tasty.
Severn Goodwin

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Perfect match.
Paul T- Huntington Beach

Paul T- Huntington Beach

I tried growing Parmesan cream in my garden, wrong climate I guess🤷🏼‍♂️

Vignobles Brunier ( Frédéric & Daniel Brunier )

Domaine La Roquète Châteauneuf-du-Pape Red Rhone Blend 2006

2006 vintage. Garnet color, some primary fruit (red cherry, black cherry, plum), but now showing lots of tertiary notes (leather, tobacco, dried herbs, dried fig, prune). 14.5% alcohol, medium acidity, full body. 70% Grenache, 20% Syrah, 10% Mourvèdre. — 3 months ago

Daniel Bouland

Chiroubles Gamay 2011

Solid older Beaujolais, mature redfruits, good balance, medium-long finish, ready to drink. — 2 months ago

Jim Powers
with Jim
Severn, Paul and 4 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Another great producer. I’m surprised it’s still hanging in there. I rarely let my Bojo’s get that mature.

Domaine Daniel Rion et Fils

Vieilles Vignes Nuits St Georges Pinot Noir 1999

Casey Curbow
9.2

This thing was singing. Lifted florals & red fruit against undergrowth & truffles. — 3 months ago

Gerald Montoya
with Gerald
Ira and LM liked this