An off vintage win from Pousse d’Or, black fruits, cinnamon, hints of smoke and green tobacco. Elegant finish with very solid length. — 6 years ago
Monday evening Rosé.... why not! Lovely notes of strawberry, super refreshing. Purchased from #MadameClaudeW — 7 years ago

Fresh and sweet. A lovely glass any time. — 8 years ago
Whisky + Sauternes = Fave :-) — 9 years ago
Very nice and balanced right bank. Bright acidity comparatively and bold with plenty of flavors to enjoy. Pairs well with chocolate tart with a raspberry sauce. — 11 years ago
A very sexy champagne. — 11 years ago
Big wine! Will write again in a bit — 11 years ago
Tannic, trantric, divine, like a rustic bread smothered in jam — 6 years ago
Almost too sweet, but smooth, rich and golden. — 7 years ago
Started highly perfumed and floral in the glass but rapidly lost the bouquet. But in the mouth, mmmm. Juicy, acid, tense, round, bit of salt. Really came together well. — 7 years ago
All the grapes — 8 years ago
Amazing value. Cold climate peppery Northern Rhone character. — 9 years ago
Vila. Cata Corton (Borgoña). 89,90.
06.06.16
— 9 years ago
Barely ready to drink with impeccable balance of fruit, residual and acidity. Will develop into something significant! — 10 years ago
2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 11 years ago
Subtle fruit with minerality. Refreshing with just the right aciditt — 12 years ago
Still not worth the price but really great — 6 years ago
I liked it but too sweet for Warren — 6 years ago
ラ・プスドールのヴォルネイ2005。コントラフォンよりも柔らかいが、マルキとは違った柔らかさ。非常に上品な印象。※なんと表現したらよいか難しい。とにかく『うっすいw』ラフォンやマルキよりは評価が下。 — 7 years ago
A pretty baby — 9 years ago
This is finally old enough to have unwound and now it shows its true volume and depth. Drinkable now for scads of beautifully ripe fruit, but nowhere near maturity. — 10 years ago
I got two cases this year and I'm worried it's not enough. Always so perfect. — 11 years ago
I can't see myself liking and enjoying a Chardonnay any more than this one. Butter. Recommended by Bryan Smith, wine director at Woodward Table. — 11 years ago
Milesimé ! — 12 years ago
Paco Suro
A hint of sweetness to accompany the dryness. — 5 years ago