Tasted on Wednesday 14 May 2025: A wine that evokes the heart of a burning forest — old-vine Grenache and century-old Carignan conjure up smoldering earth, wild herbs, and dark berries. It’s raw, intense, and untamed, like fire licking through ancient woods.
— 5 months ago
C'est frais fruité, joueur, charmeur — 17 days ago
This is a really nice Pouilly-Fuisse, an AOC I generally think is overvalued. Bright nose has limestone minerality, bright apple and pear fruit, wet straw, and the barest hint of barrel spice. Lower-toned on the palate than the nose suggests, it’s relaxed and deeply-flavored, lots of fruit and crushed rock minerality. Medium acids. Nice balance and depth. — 8 months ago
With 🦐 sando! — 2 days ago
Another winner from what has become one of my favorite Maconnais growers. Nose has pure, peachy, ripe appley fruit together with crushed wet limestone. Fairly deeply flavored, with surprisingly nice acids for such a hot year and good mineral tension in the finish. The balance on this is so nice. — a month ago
Well that’s one excellent mature Burg. No sharing on this one, though not intentionally — 6 months ago
Angelo Casagrande
Peach/ apple and some green vegetable. Not much of a finish but solid, balanced, and pleasing. — 5 days ago