Josh Morgenthau

9.3

Drinking crazy good now. Rich, layered, early season crisp pear, white peach, floral. This is better than the last bottle a year ago, and is pushing 9.4 — 9 months ago

Phillip Marmolejo

9.3

eye: persistent but not aggressive bubbles, relatively gold in hue, transparent

nose: enticing aroma of pear compote sweetened with honey and very lightly accented with vanilla and citrus

palate: nectarines in cream, very fine bubbles, balancing acidity, no tartness, simple syrup w/ honey and slight mineral accents on the finish — 3 years ago

Ron Siegel

9.4

Great blind tasting today of 2 rare 15 NSG’s both showed lots of ripe black cherry, sweet spices with good mineral & acidity — 5 years ago

Alvaro Bustillos

9.6

Wine & Food Cena — 6 years ago

with Jaime

Daithí Lambert

9.4

Merry Christmas Martin! — 6 years ago

with Sorcha and Mal

Stephen Solaka

9.5

WOTN. In such a good spot. — 7 years ago

Michael Piaker

9.0

27 July 2017. Dandelion Wine, Brooklyn, NY. — 8 years ago

Randy Fillingim

9.2

Nice balance between acidity and fruit. Clean and crisp. — 8 years ago

Nose Reiko

9.8

Soo good... What an aroma! Wish I have this perfume. — 10 years ago

Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.5

Always amazing how well these wines drink upon release. — 11 years ago

Bryan Li

9.0

Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — a year ago

Bruce Leboff

9.1

Nice cigar and cherry notes on the nose. A bit thin but very pleasant and enjoyable. Medium weight and medium finish — 2 years ago

with David and Max

Matthew Cohen

9.3

Wow. Amazing. Rich. But mineral. Salty. Green apple.

Bought from fass selections — 4 years ago

Aleksandar Pesko

9.5

Rich and beautifully balanced — 6 years ago

Kim Schott Jones Watt

9.0

Earthy and smooth.
A no headache red. Love it — 6 years ago

Scott E. Becker

9.3

[Tasted on November 24, 2018 on American Airlines]

Beautiful NV champagne. Smoke, flint and pear on the nose. Flavors of black currant, pear, apple, ginger, honey, almond, lemon zest and brioche. Smoke and chalk on the finish. Nice balance, racy acidity and delicate mousse. — 7 years ago

Kim Schott Jones Watt

9.6

Lovely wine. Corals with earthy tones, mineral finish. — 7 years ago

Gilbert Van Hassel

9.3

Forward fruit beautiful full nose, good acidity. Nice job — 8 years ago

Julie Pion

9.4

Nous aurions dû l'attendre un peu — 10 years ago

with Michel

Michael Cruz

9.0

CUT 45 Park Lane — 11 years ago

Ira Schwartz

9.2

Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 2 years ago

Daniel McCullough

9.3

2016 - massively rewarded patience which vinous complexity. Best bottle we have had of this. — 3 years ago

Gilbert Van Hassel

9.3

Full strawberries and black cherries. Fully fills your mouth but no burn in the back. Savory but elegant. — 4 years ago

Olivier Bogaert

9.3

Kerstmis 19 ONK — 5 years ago

Lauren Young

8.9

Lots of red fruit and wet, nice but I prefer dry — 6 years ago

Bill Bender

9.4

A little sleepy at the outset but ascended late. Some game musk on the nose, Elegant and supple fruit with bright black cherry, wood pulp and limestone. — 7 years ago

Michael Piaker

9.3

21 April 2017. Verre de Terre, New York, NY. — 8 years ago

Michael Miller

9.0

Such a fun wine!! Raspberry, cherry and black pepper! — 8 years ago

Ezequiel Lamb

9.0

Ezequiel had this 10 years ago

Red Wine Lovers

9.0

Classic Chenin. Through and through — 12 years ago