Peach, citrus, cerise. — 2 months ago
Really enjoying this bottle — 3 months ago
Work flow in Boston — 3 months ago
Delicate nose of green mango rind, tart green citrus, maybe wet sea sand, with a touch of hay, with some slight bakers goods notes underneath. Light bodied, grassy and mineral on the palate, with notes of honeydew melon, maybe some ash, underripe green fruits, maybe herbaceous notes, but slightly creamy on the finish, with a palate or maybe green lush grass. Very interesting! — 4 months ago
Just love this ❤️ — 2 months ago
Delicious spring time drinking!! — 3 months ago
Earthy and funky. Big and bold — 4 months ago
A bit fizzy and sweet at first taste, with a slightly bitter aftertaste. Paired well with Chinese food! — 7 months ago
Bright and fresh, good minerality. Honeydew, lime and salty air on the nose. Oily texture on the palate, with moderate acidity and fresh stone fruit character. Really nice! — a month ago
Excellent. Also had it there 2 months ago on a Provence bike trip. — 6 months ago
Adam Kincaid
1988. My birth year. I dont remember much about that time of my life but this bottle wont be forgotten in the crevasses of time either.
What was striking was that this 35 year old still had some years left, some structure and still needed a few swirls to open. Boot leather and a really pleasant smoke scent came out. Mild baking spice, and dried fruit. Was totally enjoyable. Would love to have compared it to a younger version. — a month ago