Michael Scaffidi
Chef Sommelier Jean Georges
Rose us bonkers
Jannae Lizza
Sommelier/Wine Director Passionfish Restaurant
'12 Rosé, crappy picture, beautiful wine
Brandon Potteiger
Deep rose bordering on copper. High acid/tannin. Mid layer of dried fruit. 2012 vintage, but could be had within 10 years. Interesting and delicious.
Joshua Sroge
Outstanding rosé that I've held over from last year. Superb.
Kit H
Awesome wine but even better with some time.
Vino Kaela
Vino had this 8 years ago
Jesse Dorigo
Jesse had this 8 years ago
Luiz schwarcz
Luiz had this 9 years ago